AWESOME BBQ SAUCE
I have been fooling around with spices and seasonings in BBQ sauce for years and I thought I would share this recipe with you. This is a very versatile recipe. Add anything you think would be good. Use as a marinade by adding water. Refrigerate any leftovers in a sealed container.
Provided by whatsachef
Categories Sauces
Time 5m
Yield 2 cups
Number Of Ingredients 11
Steps:
- Mix all ingredients together.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #sauces #condiments-etc #easy #savory-sauces #sweet-sauces #3-steps-or-less
You'll also love
Bradley Wheldon
[email protected]Overall, this is a great BBQ sauce recipe. I'll definitely be making it again.
Charlotte Wilson
[email protected]This sauce was a bit too spicy for me, but my husband loved it.
Syed ali akbar 72 Its Ali
[email protected]I followed the recipe exactly but my sauce turned out too thin. I think I'll add a little cornstarch next time to thicken it up.
Lal Bohara
[email protected]This sauce is a little too sweet for my taste, but it's still pretty good.
Noor Koko
[email protected]This was my first time making BBQ sauce from scratch and it turned out amazing! I'm so glad I found this recipe.
KABITA kumari
[email protected]I love this sauce! It's so versatile and I can use it on anything from chicken to pork to tofu.
Redneck Hillbilly
[email protected]I've tried a lot of BBQ sauce recipes, but this one is by far the best. It's got the perfect balance of flavors.
Bello Saheed
[email protected]This sauce was a hit at my last cookout. Everyone raved about how good it was.
Samantha Hamilton
[email protected]This is my new go-to BBQ sauce recipe. It's so easy to make and it always turns out perfect. My family loves it!
paul southworth
[email protected]This BBQ sauce was phenomenal! I used it on chicken, pork, and even tofu and it was delicious on everything. The sauce had a great balance of sweet, tangy, and smoky flavors.