AWESOMELY EASY SESAME ASPARAGUS
Asparagus is steamed and then tossed with olive oil, kosher salt and toasted sesame seeds.
Provided by ZOPOOH
Categories Side Dish Vegetables Asparagus
Time 12m
Yield 4
Number Of Ingredients 4
Steps:
- Fill a large saucepan with 1/2 inch of water and bring to a boil. Cook asparagus until tender-crisp, about 5 minutes. Drain, then rinse with cold water. Return pan to the stove over medium heat, pour in oil, and swirl around pan. Shake excess water off of the asparagus, and toss in oil with sesame seeds, and salt to reheat.
Nutrition Facts : Calories 78.3 calories, Carbohydrate 5.5 g, Fat 5.7 g, Fiber 2.9 g, Protein 3.3 g, SaturatedFat 0.8 g, Sodium 102.8 mg, Sugar 2.1 g
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Peter Brucato
[email protected]This recipe is a great starting point, but I like to add a few extra vegetables to make it a more complete meal.
Prossy Bea
[email protected]I'm allergic to sesame, so I had to make a few substitutions. I used tahini instead of sesame oil, and I omitted the sesame seeds. It still turned out delicious!
Labif Islam
[email protected]This recipe is a bit bland for my taste. I think it would be better with some added spices.
Convert Lukas Juba
[email protected]I had a hard time finding fresh asparagus, so I used frozen asparagus instead. It turned out okay, but I think it would have been better with fresh asparagus.
Irshad Irshad Khan
[email protected]I found that the sesame sauce was a bit too sweet for my taste.
Mcukama Hlase
[email protected]I'm not sure what went wrong, but my sesame asparagus turned out mushy. Maybe I cooked it for too long?
Lucky Daniel
[email protected]This recipe is a great way to use up leftover asparagus. It's quick and easy to make, and it's always delicious.
Abdulaahi Daahir
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Sumitra Paudel
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
MD Pervez
[email protected]I'm always looking for new and exciting ways to cook asparagus, and this recipe definitely fits the bill. The sesame sauce is amazing!
Tomasz Thanh
[email protected]This recipe is a perfect side dish for any meal. It's light and flavorful, and it doesn't take long to make.
Pawan Adhikari
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it.
Pamela Sanchez
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sesame sauce.
Nkulu Ndlovu
[email protected]I'm not a fan of asparagus, but I tried this recipe and was pleasantly surprised. The sesame sauce really makes the dish.
Ali shahristani
[email protected]I love the simplicity of this recipe. It's quick and easy to make, and it's always delicious.
Kumar pk
[email protected]I've made this recipe a few times now and it's always a hit. It's a great way to use up leftover asparagus.
Bradley Grimshaw
[email protected]I was craving something light and healthy, and this asparagus dish hit the spot. The sesame sauce was flavorful and the asparagus was cooked perfectly.
Idolynn Woodward
[email protected]This sesame asparagus recipe is a lifesaver! I'm not much of a cook, but this dish turned out amazing. My family loved it.