BABY GUINNESS
This faux mini-beer is a lush after-dinner drink, made to look like a small pint of Guinness. I was not given measurements so these are just estimates. Recipe can easily be increased for more servings.
Provided by CulinaryQueen
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the Kahlua into a shot glass.
- Whip the Irish cream enough to make it foamy with bubbles.
- Carefully spoon the Irish cream on top of the Kahlua.
- Cheers!
Nutrition Facts : Calories 88, Fat 0.1, Sodium 2.3, Carbohydrate 9.2, Sugar 9.2
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Marc Official
[email protected]This recipe is a must-try for any Guinness lover.
Amani Daniels
[email protected]I'm definitely going to try this recipe. It sounds like a unique and delicious way to enjoy Guinness.
Khuzima Khan
[email protected]I'm not sure how I feel about the idea of using beer in a cake, but I'm always willing to try new things.
naeemsaleem786 naeemsaleem786
[email protected]This recipe sounds like it would be a great way to use up leftover Guinness.
Krisean Johnson
[email protected]I'm intrigued by the idea of using Guinness in a cake. I'll have to try this recipe.
Yousuf Sherzai
[email protected]I'm not a big fan of Guinness, but I'm willing to give this recipe a try.
Galaxy Tab
[email protected]This recipe looks amazing. I'm going to make it for my next party.
Maar Muzaml
[email protected]I can't wait to try this recipe. It sounds delicious.
Ellamarina Abousleiman
[email protected]This cake is definitely a keeper. I'll be making it again and again.
Hannah Jones
[email protected]Overall, I really enjoyed this cake. It's a great recipe for a chocolate lover.
MUHAMMAD RAZU
[email protected]I found that the cake was a bit dry. I think I might add some extra Guinness next time.
Nora Mabunda
[email protected]The frosting is a bit too sweet for my taste, but otherwise this cake is perfect.
Dipendra Shahi
[email protected]This cake is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Afif Khan
[email protected]I wasn't sure how the Guinness would taste in a cake, but I was pleasantly surprised. It added a subtle depth of flavor that was really nice.
Seann McClelland
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to recipe for chocolate cake.
Nita Tiwari
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Lule
[email protected]This recipe is a great way to enjoy the flavor of Guinness without the alcohol. The cake was moist and flavorful, and the frosting was rich and creamy.