I had a meaty ham bone...and wanted a hearty stick to your ribs kind of meal. And this is what I came up with. It turned out so tasty...I have to share it. The baby lima beans cook up fast, I didn't even pre-soak them. But if you want...sure go ahead. Total time was 3 1/2 hours...and wow...its even better the next day. All the flavors blend in that time. I hope you give it a try, if your a bean soup person...this is a must.
Provided by Kari-girl
Categories Beans
Time 3h45m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- In a large pot throw in;.
- Washed beans, and the rest of the ingredients, except for the salt.
- Put enough water or stock to completely cover all ingredients.
- Cook for around 3 to 3/12 hours, taste and add the salt if needed.
- ( depends on the ham )
- I put some mozzarella cheese in the bottom of the bowl -- and put the
- soup on top. It melts and gives the soup even more flavor.( as if it
- needed it.lol ).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
TEN BEARS
[email protected]I would definitely recommend this soup to anyone who loves lima beans.
Jaamac khaliif Jaamac khaliif
[email protected]This soup is very affordable to make. It is a great way to feed a large family on a budget.
Awais AwaisKhan
[email protected]I love the creamy texture of this soup. It is very satisfying.
Emaniel Saint ril
[email protected]This soup is a great comfort food. It is perfect for a cold winter day.
masum ahmed
[email protected]I made this soup in my slow cooker and it turned out great! It is a great way to have a hot meal ready when you get home from work.
Victoria Akudo
[email protected]This soup is a great way to get your kids to eat their vegetables.
Keletso Tshoane
[email protected]I wasn't sure if I would like this soup, but I was pleasantly surprised. It is very flavorful and satisfying.
im gay
[email protected]I love the addition of the vegetables to this soup. They add a lot of flavor and texture.
Missy Schmid
[email protected]This soup is perfect for a cold winter day. It is hearty and filling.
sunil Verma
[email protected]This soup is a great way to use up leftover ham. It is also very affordable to make.
William Menendez
[email protected]I followed the recipe exactly and the soup turned out great! I will definitely be making it again.
kari garrioch
[email protected]This soup was easy to make and very delicious. I will definitely be making it again.
Jack Tilley
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved it. I will definitely be making it again.
kim beryl
[email protected]This soup was a hit with my family! The kids loved the lima beans and the adults loved the flavorful broth. I will definitely be making this soup again.
Salman Hasan Airaf
[email protected]I'm not a big fan of lima beans, but this soup was surprisingly good! The beans were cooked perfectly and the broth was flavorful. I especially liked the addition of the ham hock, which gave the soup a rich and smoky flavor. I'll definitely be making
Sp Shujon 527715
[email protected]This baby lima bean soup is a delicious and hearty dish that is perfect for a cold winter day. The beans are cooked until they are tender and creamy, and the broth is flavorful and satisfying. I added a few extra vegetables to the soup, such as carro