BABY SWISS CHEESE FONDUE
Family Baby Swiss cheese fondue. Serve with French bread, little smokies, potatoes, broccoli, or carrots.
Provided by DREAMCKR
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 5
Number Of Ingredients 6
Steps:
- Melt butter in a saucepan over low heat. Whisk flour and salt into butter until mixture is smooth and bubbly, about 1 minute. Remove from heat and whisk milk into butter mixture.
- Bring mixture to a boil, whisking constantly; cook at a boil for 1 minute. Stir in mustard.
- Reduce heat to low and stir Swiss cheese into milk mixture 1/4 cup at a time until cheese is melted and fondue is smooth, 5 to 10 minutes.
Nutrition Facts : Calories 737.5 calories, Carbohydrate 14 g, Cholesterol 161.6 mg, Fat 56.9 g, Fiber 0.2 g, Protein 41.3 g, SaturatedFat 37.5 g, Sodium 1157.4 mg, Sugar 9.2 g
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Chrissy Lohman
[email protected]This fondue recipe looks delicious. I can't wait to try it.
Carol Njoki
[email protected]I'm going to try this fondue recipe for my next party. I think my guests will love it.
khadro abdi
[email protected]I'm not a big fan of fondue, but this recipe looks like it might change my mind.
Pappu Rahman212
[email protected]I can't wait to try this fondue recipe. It looks so delicious.
Jamar Broomes
[email protected]This fondue is a great way to experiment with different flavors. You can add herbs, spices, or even different types of cheese to create your own unique fondue.
Dilawar Ali
[email protected]I've even tried dipping fruit in this fondue. Apples and pears are my favorites.
Akua Takyiwaa
[email protected]This fondue is also great with vegetables. I especially like dipping broccoli and carrots in it.
Anamul hoque Bijoy
[email protected]I love dipping bread in this fondue. It's the perfect combination of flavors.
Trisha Banik
[email protected]This fondue is a great way to use up leftover cheese.
Annmarie Smiley
[email protected]I love how easy this fondue is to make. It's perfect for a weeknight meal.
Angelo Arroy
[email protected]This fondue is the perfect comfort food. It's warm, cheesy, and satisfying.
Atike Islam
[email protected]I made this fondue for a potluck and it was a huge success. Everyone raved about it.
Aaradhana Gurung
[email protected]This fondue is a great way to entertain guests. It's fun and interactive, and everyone loves it.
Md Ashraf
[email protected]I love how versatile this fondue is. You can dip anything in it and it's always delicious.
Alabani Abdul Halim
[email protected]This is the best fondue recipe I've ever tried. It's so creamy and flavorful.
Sayedul Amin
[email protected]This recipe was easy to follow and the fondue turned out perfectly. I will definitely be making it again.
Jessica Gayaram
[email protected]This fondue was delicious! I love the subtle flavor of the Gruyère cheese.
Hazee Rock
[email protected]I made this fondue for my family and they couldn't get enough of it! It was so easy to make and it tasted amazing.
Norhaya Melicado
[email protected]This fondue was a hit at our party! It was creamy, cheesy, and oh-so-delicious. We loved dipping everything from bread to veggies to fruit in it.