BACKYARD BARBECUE CHICKEN
Wrap up leftovers in aluminum foil to enjoy this delicious meal again tomorrow.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 32m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat grill to medium-high or oven to 450 degrees F.
- Center two chicken breast halves on each sheet of Reynolds Wrap® Heavy Duty Aluminum Foil. Spoon 1/4 the barbecue sauce over each piece of chicken. Top each piece of chicken with 1/4 of the vegetables.
- Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make two packets.
- Grill 12 to 15 minutes in covered grill.
- OR bake 18 to 22 minutes on a baking sheet in oven until chicken reaches 170 degrees F on meat thermometer.
- Open packets carefully, allowing steam to escape, by cutting along top fold with sharp knife.
Nutrition Facts : Calories 570.7 calories, Carbohydrate 76.6 g, Cholesterol 129.2 mg, Fat 6.9 g, Fiber 4.8 g, Protein 51.8 g, SaturatedFat 1.7 g, Sodium 1516.6 mg, Sugar 38.2 g
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Aquinas starks
[email protected]This was a great recipe. The chicken was juicy and flavorful. I will definitely be making this again.
Donna Stafford
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfect.
Samir Singh
[email protected]So good!
Nimoh Lawrence
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was delicious. I will definitely be making this again.
Bloch khanbloch
[email protected]I'm not a big fan of barbecue chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the sauce was amazing.
prince wollo
[email protected]This recipe is easy to follow and the results are delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Nischal Sawat
[email protected]I've tried a lot of barbecue chicken recipes, but this one is by far the best. The marinade is perfect and the chicken always comes out moist and flavorful.
Xcandra Clark
[email protected]This chicken was a hit at my last barbecue! The flavor was amazing and the meat was so tender and juicy. I'll definitely be making this again.