BACON AND BOURBON COLLARD GREENS
Steps:
- 1.Cut bacon into strips, cook in olive oil til crispy 2. Saute onion in bacon fat; add bacon, ale, brown sugar, bourbon and hot pepper- cook 3 minutes 3. Add collards in batches til wilted, reduce heat to medium low; cover and cook 1 hour. 4. Stir in vinegar, salt and pepper.
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malik a d studio 4k production
production-m@gmail.comI'm not a big fan of collard greens, but I really enjoyed this recipe. The bacon and bourbon really helped to balance out the bitterness of the greens. I would definitely make this again.
PRINCE NSOWAH
n.p@gmail.comThese collard greens are fantastic! The bacon and bourbon give them a really unique and delicious flavor. I would highly recommend this recipe.
Thomas Werner
thomas-werner36@hotmail.co.ukI made these collard greens for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Samiraza samiraza
samirazas70@gmail.comThese collard greens are to die for! The bacon and bourbon give them so much flavor. I will definitely be making them again and again.
Alvee Rahman
rahmana@gmail.comI'm so glad I found this recipe! I've been looking for a good collard greens recipe for a while now. These are the best I've ever had. The bacon and bourbon really make them special.
Jimmy Herman
h-j@gmail.comThese collard greens are amazing! The bacon and bourbon give them a really unique and delicious flavor. I will definitely be making them again.
Rabilu Yahuza gama
r-gama88@hotmail.comI'm not a big fan of collard greens, but I really enjoyed this recipe. The bacon and bourbon really helped to balance out the bitterness of the greens. I would definitely make this again.
Sajawal Natt
snatt@yahoo.comThese collard greens are fantastic! The bacon and bourbon give them a really unique and delicious flavor. I would highly recommend this recipe.
Ahmed Mustak
am24@hotmail.comI made these collard greens for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Rick Kumar
kumar-r1@aol.comThese collard greens are to die for! The bacon and bourbon give them so much flavor. I will definitely be making them again and again.
Sulaiman Kabuye
sulaiman@hotmail.comI'm so glad I found this recipe! I've been looking for a good collard greens recipe for a while now. These are the best I've ever had. The bacon and bourbon really make them special.
Sanjuj ee
sanjuj.ee@hotmail.frThese collard greens are amazing! The bacon and bourbon give them a really unique and delicious flavor. I will definitely be making them again.
Emanuel McCord
m-e@yahoo.comI've made this recipe several times and it's always a hit. The collard greens are always tender and flavorful. I love the addition of bacon and bourbon. It really takes the dish to the next level.
Hassen Samera
hsamera8@hotmail.frThis is a great recipe for collard greens! The bacon and bourbon give them a really unique flavor. I would definitely recommend this recipe to anyone who loves collard greens.
EzZaN AbBaS
abbas.e14@yahoo.comI'm not a huge fan of collard greens, but I really enjoyed this recipe. The bacon and bourbon really helped to balance out the bitterness of the greens. I would definitely make this again.
Muaaz Razzaq
r75@gmail.comThese collard greens are so good! The bacon and bourbon add a really nice depth of flavor. I will definitely be making them again.
Young Jay
jay-young@hotmail.comI made this dish for a potluck and it was a huge success! Everyone loved the unique flavor of the collard greens. I will definitely be making this recipe again.
Kanxi Tamang
k-t11@yahoo.comI followed the recipe exactly and the collard greens turned out perfectly. They were tender and flavorful, with just the right amount of smokiness from the bacon and bourbon. I served them with cornbread and fried chicken, and it was a hit with my fa
angelic zavallah
zavallaha@gmail.comThis dish was absolutely delicious! The bacon and bourbon gave the collard greens a smoky, savory flavor that was perfectly balanced by the sweetness of the onions and brown sugar. I would definitely recommend this recipe to anyone who loves collard