BACON AND CREAM CHEESE QUESADILLAS
Make and share this Bacon and Cream Cheese Quesadillas recipe from Food.com.
Provided by Alison J.
Categories Breakfast
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Cook bacon to desired level of crispiness. Drain and allow to cool slightly.
- Spread one side of each tortilla with cream cheese.
- Crumble cooked bacon slices on one tortilla. Top with the other. Press edges to seal.
- I cook mine in my handy-dandy quesadilla maker until it is golden brown -- but if you don't have one of those, you can use a large nonstick pan on medium heat. Cook, turning once, until golden brown on both sides. This should only take about 1-2 minutes per side.
- Cut into 6-8 wedges and serve warm, topped with salsa.
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Jacqueline Reay
[email protected]Meh.
rana raheel
[email protected]Yum!
Binita Barai
[email protected]5 stars!
yohance flores
[email protected]Not worth the effort.
rahn osborne
[email protected]Too greasy.
Pronob Chakravarty
[email protected]A bit bland.
Rizwan Moin Kazmi
[email protected]So easy to make!
Teodora Mustata
[email protected]Loved the recipe!
Md Rihab
[email protected]These quesadillas were great! I would definitely make them again.
Sylvia Lekalakala
[email protected]These quesadillas were a bit too difficult to make. I would recommend using a different recipe.
Olaa Essam
[email protected]The quesadillas were a bit too greasy for me. I would use less bacon next time.
KING4TH 007
[email protected]These quesadillas were a bit bland for my taste. I would add some more spices to the filling next time.
Abubakar Barde
[email protected]I've made these quesadillas several times and they're always a hit. They're so easy to make and they're always delicious.
mdemran khan
[email protected]I made these quesadillas for my kids and they loved them! They're a great way to get them to eat their veggies.
Husnain Mahavia
[email protected]These quesadillas are a great way to use up leftover bacon and cream cheese. They're also a great party appetizer.
D.R. Springer
[email protected]I loved the combination of bacon and cream cheese in these quesadillas. They were so easy to make and perfect for a quick lunch or dinner.
Zakir Shahwani
[email protected]I followed the recipe exactly and the quesadillas turned out great. The only thing I would change is to add a little more salt to the filling.
MOBASHIR ANNS AWAN
[email protected]These quesadillas were a huge hit with my family! The bacon and cream cheese filling was creamy and flavorful, and the tortillas were perfectly crispy. I would definitely make these again.