BACON AND PEPPER PASTA
I serve this snappy combination as either a main dish or a side dish. It gets its fresh flavor and pretty color from onions, peppers and tomatoes. - Teri Lee Rasey, Cadillac, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon until crisp. Remove with a slotted spoon and set aside; reserve drippings. Saute onions and garlic in drippings for 3 minutes. Add peppers; cook and stir for 3 minutes. Stir in tomatoes; heat through. Add bacon and mix well. Serve over pasta.
Nutrition Facts : Calories 593 calories, Fat 12g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 494mg sodium, Carbohydrate 102g carbohydrate (15g sugars, Fiber 7g fiber), Protein 23g protein.
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Elona Teske
[email protected]I can't wait to make this pasta again!
Durga Upreti
[email protected]This is the best bacon and pepper pasta recipe I've ever tried.
Ryno Swarts
[email protected]This pasta is so versatile. I've added different vegetables and meats to it and it always turns out great.
Krishna Shah
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Riana Narine
[email protected]This pasta dish is perfect for a quick and easy weeknight meal.
Ahmmi Jaan
[email protected]I'm not a big fan of bacon, but I thought I'd give this recipe a try. I'm glad I did because it was really good! The bacon flavor wasn't overpowering and the sauce was very creamy.
Sharmin Hossain
[email protected]This is one of my favorite pasta recipes. It's so easy to make and always turns out delicious.
Mich Lorri
[email protected]I made this pasta for dinner last night and it was a huge success. Everyone loved it!
Azhar Prince Official
[email protected]Yum! This pasta is so good! The bacon adds a nice smoky flavor and the peppers give it a little kick. I love the creamy sauce too.
Moon Rajpoot
[email protected]This pasta dish was a hit with my family! The bacon and pepper combination was flavorful and the creamy sauce was delicious. I will definitely be making this again.