BACON BANANA PANCAKES
I had these at a great pancake house once and had to try and duplicate it. Awesome blend of sweet and salt. Serve with warm maple syrup.
Provided by JenniferK2
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 5 ingredients in a large bowl; stir well.
- Combine buttermilk, oil, vanilla and egg in a small bowl; mix well.
- Add to flour mixture, stirring until smooth.
- Fold in banana and bacon.
- Spoon about 1/3 C batter for each pancake onto hot greased nonstick griddle.
- Turn pancakes when tops are covered with bubbles and edges look cooked.
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chohan prince
[email protected]Overall, I thought these pancakes were pretty good. They were easy to make and the flavor was unique. I would definitely make them again.
Angel Manenje
[email protected]These pancakes were a bit too dense for my taste, but they were still pretty good. I think I'll try using a different recipe next time.
akash happy
[email protected]I'm not a big fan of pancakes, but I thought I'd give this recipe a try. I was pleasantly surprised! The pancakes were light and fluffy, and the bacon and banana flavors were a nice touch.
Md Refit
[email protected]I made these pancakes for a brunch party and they were a huge hit! Everyone loved the unique flavor combination.
Tasha
[email protected]These were the best pancakes I've ever had! The bacon and banana flavors were a perfect combination, and the pancakes were so fluffy and light.
Asad ali Laghari
[email protected]These pancakes were a bit too greasy for my taste, but they were still pretty good. I think I'll try using less bacon next time.
Md.ismail Haque
[email protected]I'm not a big fan of bacon, but I still enjoyed these pancakes. The banana flavor was really prominent and the pancakes were nice and fluffy.
Erfan Farhan
[email protected]These pancakes were delicious! I followed the recipe exactly and they turned out perfect. I especially loved the combination of bacon and banana.
Bettina Puzsoma
[email protected]I had high hopes for these pancakes, but they turned out dry and bland. I think I might have overcooked them.
Shoaib jani jani m
[email protected]These pancakes were a bit too sweet for my taste, but my husband loved them. I think I'll try using less sugar next time.
Royall Willis
[email protected]I made these pancakes for my kids and they loved them! They're a great way to get them to eat fruit and bacon at the same time.
Trapper Trapper
[email protected]These pancakes were easy to make and turned out great! I used half whole wheat flour and half all-purpose flour, and they were still light and fluffy. The bacon and banana added a nice touch of flavor.
The Dude
[email protected]I was a bit skeptical about the bacon banana combo, but I was pleasantly surprised! The pancakes were light and fluffy, and the bacon added a nice smoky flavor. I'll definitely be making these again.
Alfie Dibb
[email protected]These bacon banana pancakes were a hit with my family! The combination of sweet and salty was perfect, and the pancakes were fluffy and delicious. I'll definitely be making these again!