BACON CHEDDAR STUFFED MUSHROOMS
These are my daughter's favorite! I love stuffed mushrooms and they are so simple to make!
Provided by Amy H.
Categories Meat Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degree. While oven is preheating, wash mushrooms, remove stems. Dice stems very finely; set aside.
- 2. In a small skillet, heat about a tbsp of bacon grease over med heat; add the minced stems and onion. Saute for about 2 minutes, mushroom stems and onions are soft. Add the minced garlic, continue cooking for another minute or until fragrant from the garlic. Add a bit more bacon grease if necessary.
- 3. In a medium bowl; mix cracker crumbs, diced mushroom stem mixture, bacon, 1/2 cup of the shredded cheddar and spoon about a tablespoon into each mushroom cap.
- 4. Sprinkle with remaining 1/4 cup shredded cheddar cheese. Drizzle mushrooms with 2 Tbsp. melted butter.
- 5. Bake uncovered in a 350 degree oven for about 15 minutes.
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SA
[email protected]I'm not sure I would recommend this recipe to others.
Ramesh Chandra Acharya
[email protected]I would make these mushrooms again, but I would make a few changes to the recipe.
Sgagfh Zvshy
[email protected]Overall, I thought these mushrooms were just okay.
Shahid Noor
[email protected]These mushrooms took longer to cook than the recipe said.
Zargham Khan
[email protected]I found the instructions to be a little confusing.
Barbara Mason
[email protected]These mushrooms were a little too salty for my taste.
Kotaq Shah
[email protected]I'm not a huge mushroom fan, but these were really good.
Delfina M
[email protected]I made these mushrooms for my kids and they loved them!
Felipe Garcia jr
[email protected]These mushrooms are perfect for parties or potlucks.
Joninio17
[email protected]I love that this recipe is so versatile. I've tried it with different types of mushrooms and cheeses and it's always great.
RANJHA JATT THE BRAnD
[email protected]I've made these mushrooms several times now and they're always a crowd-pleaser.
Ertugrul Ghazi
[email protected]I brought these to a potluck and they were the first thing to go.
Tony Gonzalez
[email protected]These mushrooms were so delicious, I couldn't stop eating them!
Maricel Nallos
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy appetizer.
Maria Amjad
[email protected]I followed the recipe exactly and they turned out great.
Jamal Dhamal
[email protected]The bacon and cheddar flavors complemented each other perfectly.
mujjaidali 421
[email protected]I made these for my family and they were a huge success!
Kayode Bolu
[email protected]These bacon cheddar stuffed mushrooms were a hit at my last party! They were so easy to make and everyone loved them.