My family loves my cheese fries and I can make taco fries, chili cheese fries, bacon cheese fries and more and it is so easy to make them. It is so good and tasty.
Provided by Lisa Johnson
Categories Soups
Time 20m
Number Of Ingredients 6
Steps:
- 1. Arrange the steak fries in a single layer in two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown. Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with bacon.
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Chris Mwikhali
[email protected]The cheese sauce was a bit bland, but the fries were crispy and delicious.
A lay
[email protected]These fries were a bit too greasy for my taste, but they were still good. I think I would use less butter next time.
Antoine Thomas
[email protected]I'm not a huge fan of cheese fries, but these were actually really good. The cheese sauce was creamy and flavorful, and the fries were crispy and well-seasoned.
Addu baloch
[email protected]These fries were easy to make and they turned out so delicious. I will definitely be making them again.
Ataur Rony
[email protected]I made these fries for a party and they were a huge hit! Everyone loved them.
Christo Sifuentes
[email protected]The fries were crispy and the cheese sauce was creamy, but the bacon was a bit too chewy for my taste.
Kazim Ali
[email protected]These fries were a bit too spicy for me, but my husband loved them.
First Lady
[email protected]I followed the recipe exactly and the fries turned out perfect! My family loved them.
Asif Akbar bhutta
[email protected]The fries were crispy and the cheese sauce was creamy, but the bacon was a bit too salty for my taste.
Sk Nayem
[email protected]These fries were easy to make and they tasted great! I would definitely recommend them.
Will Sena
[email protected]The cheese sauce was a bit bland, but the fries were crispy and delicious.
Mehfooz Mughal
[email protected]These fries were a bit too greasy for my taste, but they were still good. I think I would use less butter next time.
Riyad Hossen
[email protected]I'm not a huge fan of bacon, but I still really enjoyed these fries. The cheese sauce was rich and cheesy, and the fries were crispy and well-seasoned.
lai mutita
[email protected]These fries were so easy to make and they turned out so delicious. I used cheddar cheese and mozzarella cheese for the cheese sauce, and it was perfect.
Ahmed Badawi
[email protected]I made these fries for my family and they loved them! The cheese sauce was creamy and flavorful, and the bacon added a nice smoky flavor. The fries were crispy and cooked perfectly.
Alvaro Amaya
[email protected]These bacon cheese fries were a hit at my party! They were crispy, cheesy, and bacon-y, everything you could want in a fry. I will definitely be making these again.