LINDA'S MEATLOAF

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Meatloaf is surely an all American dinner. I am sure you will enjoy this recipe for years to come. You can always add your own personal touches and make it your Homemade Meatloaf recipe..

Provided by Linda Boyd Moyles Swesey

Categories     Meatloafs

Time 1h35m

Number Of Ingredients 12

2-3 lb lean ground beef
1 can(s) cream of celery soup (generic ok)
1 box stove top (generic ok)
2-3 eggs beaten
pam cooking spary (generic ok)
1 med-large onion chopped
1 red or green pepper chopped (optional)
2 stalks of celery
1 tsp of salt
1 tsp of pepper
a couple of dashes of your favorite all purpose seasoning
you can substitute cream of mushroom or french onion soup.. get creative!

Steps:

  • 1. Preheat oven to 350 Degrees. Blend all ingredients together well. In glass backing dish or comparable 9 X 13 spray with Pam. Place mixed meatloaf in the pan and shape like a loaf. Bake for 60 to 75 minutes (larger loaf cooks 75 minutes) or till done. Should be nice and brown when you remove it from the oven.. Serve with package brown gravy or make your own. Serve with Mashed Potatoes, add cream cheese, sour cream or heavy cream to make potatoes rich.. Uummm so good.. enjoy
  • 2. **You can serve this with Mashed Potatoes and packaged brown gravy.

Tuheed Alam
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I've been making this meatloaf for years and it's always a hit. It's so easy to make and it always turns out perfect. My family loves it, and I'm sure yours will too.


Usman Imran
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This meatloaf is a great way to use up leftover ground beef. It's also a very affordable meal, which is always a plus. I love that I can customize it to my liking, and it always turns out delicious.


Mbalenhle Mbali
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I'm not a big fan of meatloaf, but I have to admit that this recipe is pretty good. The meatloaf is moist and flavorful, and the glaze is delicious. I would definitely make this again.


Prabin Sth
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This meatloaf was a bit bland for my taste. I think I'll try adding some more spices next time, maybe some garlic powder or onion powder.


Passang Dorji
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I've tried many meatloaf recipes over the years, but this one is by far the best. It's so moist and flavorful, and the glaze is the perfect finishing touch. I highly recommend this recipe!


Enoch buahin
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This meatloaf is a classic for a reason. It's simple to make, but it's always delicious. I love the addition of the bacon and the glaze gives it a nice caramelized crust.


Kabil Miya
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I made this meatloaf for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I'm so glad I found this recipe!


Rako Sherman
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This is my go-to meatloaf recipe. It's always a crowd-pleaser and it's so easy to make. I love the combination of ground beef and pork, and the glaze is the perfect finishing touch.


Bob Bernstein
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This meatloaf was so easy to make and it turned out so well! I'm not a very experienced cook, but I was able to follow the recipe easily and the meatloaf came out perfect. My family loved it!


Dawn Baxter
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I've made this meatloaf many times and it's always a hit. I love that I can customize it to my liking. Sometimes I add cheese, sometimes I add vegetables, and sometimes I just keep it simple. It's always delicious.


Sekum Maxwell
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This meatloaf was a bit too dry for my taste, but the flavor was good. I think I'll try adding some more moisture next time, maybe some extra ketchup or tomato sauce.


Zina Hesham
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I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


Khutso Chuene
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This meatloaf is so easy to make and it always turns out perfect. I love that I can just throw all the ingredients in a bowl and mix them together. No need to fuss with a mixer or food processor.


Esther Brenu
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I made this meatloaf for my husband's birthday dinner and he loved it! He said it was the best meatloaf he's ever had. Thanks for sharing this recipe!


Hasnain Chadhar
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This is the best meatloaf recipe I've ever tried. The combination of ground beef, pork, and veal makes it so moist and flavorful. The glaze is also amazing.


Lalisa Bekuma Merga
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I've made this meatloaf several times now and it's always a winner. It's so easy to make and it always turns out perfect. My kids love it too, which is a bonus.


Aaite Pun
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This meatloaf was a hit at my dinner party. Everyone raved about how delicious it was. I especially loved the smoky flavor from the bacon.


Afaq Alishaikh
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My family loved this meatloaf! It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


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