BACON-CHEESEBURGER CHOWDER
The taste of a good bacon cheeseburger is hard to beat until you try this cheeseburger chowder! It's hearty, convenient and family-friendly. -Kristin Stone, Little Elm, Texas
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 6 servings (2 quarts).
Number Of Ingredients 11
Steps:
- In a 6-qt. stockpot, cook beef, onion and pepper over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking beef into crumbles; drain. Add garlic to beef mixture; cook 1 minute longer. Stir in flour until blended., Gradually stir in milk. Add potatoes, water and bouillon; bring to a boil. Reduce heat; simmer, covered, 15-20 minutes or until potatoes are tender., Add cheese; stir until melted. Sprinkle servings with bacon.
Nutrition Facts : Calories 473 calories, Fat 27g fat (14g saturated fat), Cholesterol 115mg cholesterol, Sodium 1047mg sodium, Carbohydrate 27g carbohydrate (11g sugars, Fiber 2g fiber), Protein 30g protein.
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Namagembe Shadiah
[email protected]This chowder looks so good! I'm definitely going to make it this weekend.
Raymond Chilema
[email protected]I can't wait to try this recipe!
Soroya Baptiste
[email protected]This is the best chowder I've ever had!
Billal Hossain
[email protected]This chowder is amazing! I will definitely be making it again.
Lady Bino
[email protected]This chowder is so delicious and comforting. It's the perfect meal for a cold winter day.
Bbeatrice Babyofthehouse
[email protected]I've never made chowder before, but this recipe was so easy to follow. It turned out great and my family loved it.
Brallan Portillo
[email protected]This chowder is so easy to make and it's always a hit with my family. I love that I can use leftover hamburger meat to make it.
Creative Me
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. The bacon and cheese add a delicious flavor that makes this chowder irresistible.
RADA L
[email protected]This chowder is the perfect comfort food. It's warm, cheesy, and filling. I always make a big pot of it on a cold winter day.
Prankster Gaming
[email protected]I love this chowder! It's so hearty and flavorful. I always add a little extra bacon and cheese because you can never have too much of a good thing.
Sifat Sifatul islam
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I've made it for parties and potlucks and it's always a hit. The bacon and cheese add a delicious richness that makes this chowder irresistible.
Hamza Imran
[email protected]I made this chowder last night and it was fantastic! The broth was flavorful and the vegetables were cooked perfectly. I added a little extra cheese on top and it was divine.
Meck Sepol
[email protected]This bacon cheeseburger chowder was an absolute hit with my family! The flavors were rich and comforting, and the bacon and cheese added a delicious touch. I followed the recipe exactly and it turned out perfectly.