BACON CHEESEBURGER ROLL-UPS
Make and share this Bacon Cheeseburger Roll-Ups recipe from Food.com.
Provided by Pinay0618
Categories Lunch/Snacks
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, cook the beef, bacon and onion over medium heat until meat is no longer pink; drain. Add cheese; cook and stir until melted. Remove from the heat.
- Flatten each biscuit into a 5-in. circle; spoon 1/3 cup beef mixture onto each biscuit. Fold sides and ends over filling and roll up. Place seam side down on a greased baking sheet.
- Bake at 400° for 18-20 minutes or until golden brown. In a small bowl, combine ketchup and mustard; serve with roll-ups.
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Tammy Deitz
[email protected]I wasn't impressed with these roll-ups. The bacon was overcooked and the cheese was rubbery.
okoye Comfort
[email protected]The bacon cheeseburger roll-ups were a little greasy for my taste, but they were still tasty.
Scott Camp
[email protected]I've made these roll-ups several times and they're always a hit. They're so easy to make and they taste amazing.
Kreshnik Rakipi
[email protected]These roll-ups are perfect for a quick and easy meal. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to eat.
Gregoria Teve
[email protected]I'm not a big fan of bacon, but these roll-ups were still delicious. The cheese and beef were so flavorful.
Alligator Innocent
[email protected]These roll-ups are so good! I love the crispy bacon and the gooey cheese.
Samaria Moore
[email protected]This recipe is a keeper! The roll-ups are so versatile. I've served them as an appetizer, main course, and even a snack.
F A
[email protected]I made these roll-ups for a party and they were a huge success. Everyone loved them!
Kayden Lee
[email protected]Delicious! The roll-ups were a great way to use up leftover hamburger meat.
abebech kebede
[email protected]These roll-ups were so easy to make and they turned out perfectly. I will definitely be making them again.
Sherram Das
[email protected]Great recipe! The roll-ups were crispy on the outside and gooey on the inside. I loved the flavor combination of the bacon, cheese, and beef.
Michael Jonas
[email protected]My family loved this recipe! The bacon cheeseburger roll-ups were a hit. They were easy to make and tasted delicious.