BACON MEAT LOAF
For this fast family fare, Candace thaws a portion of Ground Beef mix, shapes it into a loaf and covers it with tomato sauce and bacon. Since there's little preparation before popping it in the oven, this main dish is ideal for busy weeknights.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4 servings.
Number Of Ingredients 3
Steps:
- Shape beef mix into a loaf; place in a greased 11x7-in. baking dish. Top with tomato sauce. , Bake at 350° for 45 minutes. Cook bacon until almost done; place over loaf. Bake 10 minutes longer or until meat is no longer pink and a thermometer reads 160°. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 226 calories, Fat 18g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 579mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.
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Alana Marquez
[email protected]This is the best meatloaf recipe ever!
Abush Abdu
[email protected]I'm going to try making this meatloaf with ground chicken next time. I think it would be a great way to lighten it up.
Lucky Mokwena
[email protected]This meatloaf is a great way to use up leftover mashed potatoes. It's a delicious and easy way to create a new meal.
Netshivhangani Mabula
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make it on hand.
summer ferrer
[email protected]This meatloaf is a great make-ahead meal. I often make it on the weekend and then reheat it during the week for easy dinners.
sundeep kumar mirsiani
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the bacon really takes it over the top.
Luna cadlens
[email protected]I made this meatloaf in my slow cooker and it turned out perfect. It was so easy to just set it and forget it.
Medul Das
[email protected]This meatloaf is a great way to get kids to eat their vegetables. They'll never know they're eating carrots and celery!
Keith Salter
[email protected]I love that this recipe uses ground turkey. It makes the meatloaf healthier without sacrificing any flavor.
Nakiranda Rashida
[email protected]This meatloaf is a great way to use up leftover bacon. It's also a great dish to serve for a crowd.
Marshall Photography
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's so simple to make and it's always delicious.
Tesha Bae
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always comes out perfect.
Fizza Malik
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Meerain Baloch
[email protected]This was my first time making meatloaf and it turned out great! I followed the recipe exactly and it was so easy to do.
Attitude Queen
[email protected]I've made this meatloaf several times now and it's always a hit with my family. They love the smoky flavor from the bacon and the moist, tender texture.
Charlene Swartz
[email protected]This bacon meatloaf is a real winner! It's so easy to make and it always turns out perfectly moist and flavorful. I love that I can use ground beef, pork, or turkey, depending on what I have on hand. And the bacon just takes it over the top!