This savory bread features a tender interior and golden-brown crust. Serve it alongside Christmas dinner...or slice it for sandwiches at a holiday potluck or buffet.
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds).
Number Of Ingredients 10
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select French bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons water or flour if needed).
Nutrition Facts :
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binod bajagai
[email protected]This bread is a great way to use up leftover bacon.
Samim Ahmed
[email protected]I've made this bread several times now, and it's always a hit with my family and friends.
Ladavi Entertainment
[email protected]This is my new favorite bread recipe! It's so easy to make and always turns out perfectly.
Defaulter Dar
[email protected]I used a gluten-free flour blend, and the bread still turned out great.
Katalya Rose
[email protected]I made this bread in a loaf pan instead of a bundt pan. It turned out just as good!
Kulwa Sabu
[email protected]I added some chopped jalapeños to the batter for a little extra kick. It was a great addition!
ALEXIS GERALDINO
[email protected]I'm not a fan of bacon, so I substituted crumbled sausage. It was still delicious!
Riwjdon Dheud
[email protected]I followed the recipe exactly, but my bread didn't turn out as fluffy as I hoped.
Yadav GAMER
[email protected]This bread was a bit too dry for my taste, but the flavor was good.
Ratan Shtestha
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
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[email protected]I made this bread for my friends, and they all raved about it. It's definitely a keeper!
Nyla Dad
[email protected]This bread is perfect for a quick and easy snack or breakfast. It's also great for packing in lunches.
AGBANZO Akouete
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The bread is amazing!
Padme 1992
[email protected]My family loved this bread! The bacon and onions added a delicious flavor, and the bread was so soft and fluffy.
Nija Byars
[email protected]I've made this bread a few times now, and it always turns out perfectly.
k Hood filez
[email protected]This bacon onion bread was a hit at my last party! Everyone loved the savory flavor of the bacon and onions, and the bread itself was so fluffy and moist.