Steps:
- Place beans in a large pot. Add enough water to cover by 4". Let soak overnight. Drain beans. Heat 1 Tbsp. oil in same large heavy pot over medium heat. Add bacon to pot and cook until crisp, stirring occasionally. Using a slotted spoon, transfer bacon to paper towels to drain. Pour off all but 2 Tbsp. drippings from pot. Add onion, garlic, and 1 minced jalapeño and cook, stirring often, until soft, about 10 minutes. Add drained beans to pot. Pour in enough water to cover beans by 2" (about 8 cups). Bring to a boil, reduce heat to medium-low, and simmer, stirring occasionally and adding more water by 1/2-cupfuls if dry, until beans are tender, about 2 hours. Stir in remaining jalapeño and reserved bacon. Season to taste with salt. DO AHEAD Can be made 2 days ahead. Let cool slightly. Chill uncovered until cold, then cover and keep chilled. Rewarm before serving, adding additional water as needed if dry. Transfer beans to a large bowl. Sprinkle with cheese and cilantro and serve with pickled onions.
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Pagla Mama
[email protected]I followed the recipe exactly and the beans turned out perfectly. They were so flavorful and the bacon added a nice smokiness. I will definitely be making this recipe again.
Kilo Walton
[email protected]These beans were so flavorful and comforting. The bacon added a nice smoky flavor and the spices were perfect. I will definitely be making this recipe again.
Mamabear
[email protected]I'm not usually a fan of pinto beans, but this recipe changed my mind! The bacon and spices really elevated the flavor of the beans. I'll be making this again for sure.
Shohan Hosan
[email protected]I followed the recipe exactly and the beans turned out perfectly. They were so flavorful and the bacon added a nice smokiness. I will definitely be making this recipe again.
Rafeeq Hussain
[email protected]These beans were so easy to make and they turned out so delicious! The bacon and spices really made the dish. I will definitely be making this recipe again.
Elizabeth Olivier
[email protected]I'm not usually a fan of pinto beans, but this recipe changed my mind! The bacon and spices really elevated the flavor of the beans. I'll be making this again for sure.
Jam Imran
[email protected]I followed the recipe exactly and the beans turned out perfectly. They were so flavorful and the bacon added a nice smokiness. I will definitely be making this recipe again.
emily mejia
[email protected]These beans were so flavorful and comforting. The bacon added a nice smoky flavor and the spices were perfect. I will definitely be making this recipe again.
Chiabuotu International
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the smoky flavor of the bacon and the spices were perfect. I will definitely be making this recipe again.
Monica Bratcher
[email protected]I'm not usually a fan of pinto beans, but this recipe changed my mind! The bacon and spices really elevated the flavor of the beans. I'll be making this again for sure.
Mahr kashif Kashif
[email protected]These beans were so easy to make and they turned out so delicious! The bacon and spices really made the dish. I will definitely be making this recipe again.
mann ghi
[email protected]I followed the recipe exactly and the beans turned out perfectly. They were so flavorful and the bacon added a nice smokiness. I will definitely be making this recipe again.
Dan Monaghan
[email protected]These beans were delicious! I made them for a potluck and they were a hit. The bacon and spices really made the dish.
Binay Thakur
[email protected]This recipe is a keeper! The beans were so tender and flavorful. I loved the smokiness from the bacon and the spices were perfect. Will definitely make again!
Malik Irving
[email protected]Amazing recipe! The beans were cooked perfectly and the bacon added a delicious depth of flavor. I will definitely be making this again.
Justinraj Kesari
[email protected]These beans were so flavorful and comforting. The bacon added a nice smoky flavor and the spices were perfect. I will definitely be making this recipe again.
patricia ferrie
[email protected]Easy to follow, delicious results! The bacon and spices really made these beans something special. Highly recommend.
Azizullah Khan
[email protected]Followed the recipe and the beans came out amazing! The bacon and spices added a ton of flavor. Will definitely make again!
Denisa Hrickova
[email protected]I'm not usually a fan of pinto beans, but this recipe changed my mind! The bacon and spices really elevated the flavor of the beans. I'll be making this again for sure.
MD Tausib
[email protected]These pinto beans were a hit with my family! The bacon added a delicious smokiness and the beans were cooked perfectly. I will definitely be making this recipe again.