BACON-TOPPED GREEN BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bacon-Topped Green Beans image

Dress up tender whole green beans with flavorful herbs and rich bacon for a tasty 20-minute side dish.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 5

Number Of Ingredients 7

2 slices bacon, cut into 1/2-inch pieces
1 bag (22 oz) frozen whole green beans
2 tablespoons water
1/2 teaspoon garlic-pepper blend
1/4 teaspoon salt
1/4 teaspoon dried thyme leaves
1 tablespoon butter or margarine

Steps:

  • In 12-inch nonstick skillet, cook bacon over medium heat, stirring occasionally, until crisp. Remove bacon from skillet; drain on paper towel.
  • Add beans and water to skillet. Cover; cook over medium heat 6 to 8 minutes, stirring occasionally, until beans are crisp-tender and water has evaporated.
  • Stir in garlic-pepper blend, salt, thyme and butter until beans are coated. Sprinkle with bacon.

Nutrition Facts : Calories 60, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 2 g, TransFat 0 g

abdul hadi12
[email protected]

I made these green beans for a family gathering and they were a big hit!


Lesego Nhlanhla
[email protected]

These green beans were so easy to make and they tasted amazing!


Nah I'd koko khan
[email protected]

I've made this recipe several times and it's always a hit.


MuhammadWasaal Ashraf
[email protected]

These green beans were delicious!


Faithfully Doctor
[email protected]

I made these green beans for a family gathering and they were a big hit!


Smiling Kira
[email protected]

These green beans were so easy to make and they tasted amazing!


Karen Hancik
[email protected]

I've made this recipe several times and it's always a hit.


Araz Zaxoy
[email protected]

These green beans were delicious!


Yar Muhammad
[email protected]

I made these green beans for a family gathering and they were a big hit!


Rasha Altoukan
[email protected]

These green beans were so easy to make and they tasted amazing!


Most known Unknown
[email protected]

I've made this recipe several times and it's always a hit. The green beans are cooked perfectly and the bacon adds a nice smoky flavor.


Kiron Khan
[email protected]

These green beans were delicious! I will definitely be making them again.


Promise Akro
[email protected]

I made these green beans for a family gathering and they were a big hit! Everyone loved them.


Teslim Lekan
[email protected]

These green beans were so easy to make and they tasted amazing! I will definitely be making them again.


Sulaman Bhutti
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The green beans are cooked perfectly and the bacon adds a nice smoky flavor. I highly recommend this recipe.


Milka Chepngetich
[email protected]

These green beans were delicious! I made them for a potluck and they were a big hit. I will definitely be making them again.


BRIAN BADILISHA
[email protected]

I was pleasantly surprised by how much I enjoyed these green beans. I'm not usually a fan of green beans, but the bacon and onion added a lot of flavor. I will definitely be making these again.


Saif Afridi
[email protected]

These green beans were a hit at our family gathering! I made them exactly as the recipe stated and they were the perfect side dish. The bacon added a nice smoky flavor and the beans were cooked to perfection. I will definitely be making these again.