BACON-WRAPPED CHICKEN IN THE OVEN
Chicken wrapped in bacon... Goes well with corn, probably other vegetables or bread, too.
Provided by Zachary Hensler
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix brown sugar, paprika, garlic powder, pepper, salt, and onion powder together in a small bowl. Rub 1/2 of the spice mix over chicken breasts.
- Wrap each breast with 2 to 4 slices of bacon, depending on size. Place in a baking dish and sprinkle remaining spice mix over top.
- Bake in the preheated oven until bacon is crispy and chicken is no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Serve topped with parsley.
Nutrition Facts : Calories 385.1 calories, Carbohydrate 15.2 g, Cholesterol 105.6 mg, Fat 18.4 g, Fiber 0.6 g, Protein 37.7 g, SaturatedFat 5.9 g, Sodium 1212.4 mg, Sugar 13.6 g
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Phumelele Mathe
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the bacon added a nice crispy touch. I will definitely be making this again and again.
Daniel Chukwuka
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the bacon adds a nice crispy touch.
Tolgus Langridge
[email protected]This recipe was delicious! The chicken was cooked perfectly and the bacon was crispy. I will definitely be making this again.
Misia Nicolau
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the bacon. I will definitely be making this again.
Rich Hinson
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the bacon added a nice crispy touch. I will definitely be making this again and again.
Bonita Bonitarane772
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the bacon adds a nice crispy touch.
al rabbi
[email protected]This recipe was delicious! The chicken was cooked perfectly and the bacon was crispy. I will definitely be making this again.
shawaiz ahmad
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the bacon. I will definitely be making this again.
Md Shahadat Hoshen
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the bacon added a nice crispy touch. I will definitely be making this again and again.
Kaukungwa Bravo
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the bacon adds a nice crispy touch. I usually serve it with mashed potatoes and green beans.
Azuolas Mazas
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked through in about 20 minutes. The bacon added a nice flavor and crunch.
Abu Yahya
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the bacon was crispy. I will definitely be making this again.
Marvy Mina
[email protected]This recipe was absolutely delicious! The chicken was so moist and flavorful, and the bacon added a nice crispy touch. I will definitely be making this again.