Provided by leahdavis
Number Of Ingredients 5
Steps:
- Cut chicken into 4 equal size pieces. Pound breast so it is about 1/4" thick. Mix together softened cream cheese, chopped green onions and shredded pepperjack cheese. Put 1/4 of this mixture into the middle of each piece of chicken. Starting at the long side, roll chicken breast up, keeping the cheese mixture to the middle. Wrap 1 to 2 slices of bacon around the chicken breast, secure with toothpick, if needed. One piece of bacon wrapped around each breast is enough. But 2 pieces of bacon for each breast fully wraps the chicken and is outstanding. Place on baking sheet and back for 30 minutes at 375 degrees F. Broil topside for about 5 minutes to fully brown and crisp bacon. Turn each breast over and broil for another 3 minutes or so to crisp up the bottom side.
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Scot Gore
[email protected]I made this recipe for my family and they loved it! The chicken was cooked evenly and the cream cheese filling was a nice surprise.
Antonio W.
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The cream cheese filling was a bit bland, but it was still a good recipe.
Bregaz king
[email protected]I loved this recipe! The chicken was juicy and flavorful, and the cream cheese filling was rich and creamy. I will definitely be making this again.
Gs Akash
[email protected]This was a great recipe! The chicken was cooked perfectly and the cream cheese filling was delicious. I would definitely make this again.
Shahroz Ali
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and the cream cheese filling. I will definitely be making this again.
Tai'Lynn Sears
[email protected]This recipe was easy to follow and the chicken turned out great. The cream cheese filling was a bit runny, but it still tasted good.
Liaqat mehmood
[email protected]I'm not a big fan of cream cheese, but I thought I'd give this recipe a try. I was pleasantly surprised! The cream cheese filling was actually really good, and it paired well with the bacon and chicken.
Shahab Ahmed
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the cream cheese filling was rich and creamy. I will definitely be making this again and again.
Amelia Sotiri
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The cream cheese filling was a bit too bland for my taste, so I added some garlic powder and onion powder. It was delicious!
Agwunobi CHAMBERLIAN
[email protected]I made this recipe for my family and they loved it! The chicken was cooked evenly and the cream cheese filling was a nice surprise.
Jamshed Khan
[email protected]This was a great recipe! The chicken was moist and the cream cheese filling was flavorful. I would definitely make this again.
Josphat
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the cream cheese filling is delicious.
Ma Bostrobitan
[email protected]I loved this recipe! It was easy to follow and the chicken turned out perfectly. I would definitely recommend this recipe to others.
Sudip Raiee
[email protected]This recipe was a hit! The chicken was juicy and flavorful, and the cream cheese filling was rich and creamy. I will definitely be making this again.