BACON WRAPPED LITTLE WEINERS
Different twist on the cocktail franks/sausages recipe.
Provided by Shanda Bush
Categories Meat Appetizers
Time 1h
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Take slice of bacon and cut it into thirds.
- 3. Wrap each cocktail weiner with bacon, close with a toothpick and place on a baking sheet.
- 4. Place in oven and cook for 2o minutes.
- 5. Mix ketchup and brown sugar together in a bowl with a spoon.
- 6. Remove weiners from oven and place 1/2 tsp of ketchup/sugar mixture on each.
- 7. Raise temperature to 400 degrees F and return weiners to oven. Bake apx. another 25 minutes until somewhat crispy and glazed looking.
- 8. Serve immediately or put in crockpot to keep warm.
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Ameen Qazi
[email protected]I made these bacon-wrapped little weiners for my kids and they loved them. They're a great way to get kids to eat their vegetables.
Forty 2
[email protected]These bacon-wrapped little weiners were easy to make and very tasty. I would definitely recommend them.
Sahadat Asami
[email protected]I've made these bacon-wrapped little weiners several times now and they're always a crowd-pleaser. They're perfect for parties or game day.
Charl Kok
[email protected]These little weiners were delicious! The bacon was crispy and the weiners were juicy. I will definitely be making these again.
Hamrah I
[email protected]I made these bacon-wrapped little weiners for my family and they loved them. They're a great way to use up leftover bacon.
Wanda Odom
[email protected]These bacon-wrapped little weiners were a bit bland. I think I would have preferred them if I had added some more spices.
Sana Faseka
[email protected]I followed the recipe exactly and the bacon-wrapped little weiners turned out great. They were the perfect appetizer for my party.
Eddie McGrath
[email protected]These little weiners were a bit too greasy for my taste. I think I would have preferred them if I had used a different type of sausage.
Soodesh Lachman
[email protected]I made these bacon-wrapped little weiners for my kids and they loved them. They're a great way to get kids to eat their vegetables.
Ramos Djabi
[email protected]These bacon-wrapped little weiners were easy to make and very tasty. I would definitely recommend them.
Beg Bahadur Gjmer
[email protected]I followed the recipe exactly and the bacon-wrapped little weiners turned out perfectly. They were a bit spicy for my taste, but my husband loved them.
Cher Rainbow
[email protected]These little weiners were delicious! The bacon was crispy and the weiners were juicy. I will definitely be making these again.
Mbalenhle Mdluli
[email protected]I've made these bacon-wrapped little weiners several times now and they're always a crowd-pleaser. They're perfect for parties or game day.
Happito Okuma
[email protected]These bacon-wrapped little weiners were a hit at my party! They were so easy to make and everyone loved them.