BACON-WRAPPED PORK CHOPS AND CAULIFLOWER SHEET-PAN DINNER

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Bacon-Wrapped Pork Chops and Cauliflower Sheet-Pan Dinner image

Herbed bacon-wrapped pork chops and lemony roasted cauliflower come together in a simple sheet-pan dinner the whole family will love.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 45m

Yield 4

Number Of Ingredients 10

2 packages (10 oz each) fresh cauliflower florets (about 5 cups)
3 tablespoons olive oil
1/4 teaspoon salt
1/4 teaspoon crushed red pepper
8 strips bacon
4 boneless center-cut pork loin chops, 3/4 inch thick (about 1 lb)
1 tablespoon chopped fresh thyme leaves
1/2 teaspoon finely chopped fresh rosemary leaves
1/4 teaspoon black pepper
1 teaspoon finely grated lemon peel

Steps:

  • Heat oven to 425°F. Spray bottom of 18x13-inch rimmed sheet pan with cooking spray.
  • In large bowl, toss cauliflower, 2 tablespoons of the olive oil, the salt and red pepper. Spread cauliflower mixture evenly in sheet pan. Roast 20 minutes; stir.
  • Meanwhile, place bacon on microwavable plate. Cover; microwave on High 3 to 4 minutes or just until edges begin to brown but are still soft and pliable.
  • Rub pork chops with remaining 1 tablespoon olive oil; sprinkle with thyme, rosemary and black pepper. Arrange 2 bacon pieces over top of each pork chop, and place in sheet pan with cauliflower, tucking ends of bacon underneath each pork chop.
  • Bake 9 to 11 minutes or until meat thermometer inserted in center of pork chop reads at least 145°F. Garnish cauliflower with lemon peel before serving.

Nutrition Facts : Calories 370, Carbohydrate 8 g, Cholesterol 80 mg, Fat 3 1/2, Fiber 3 g, Protein 31 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 500 mg, Sugar 3 g, TransFat 0 g

Kristine Unajan
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This recipe is a great way to use up leftover cauliflower.


Prince Suhag
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I'm not a big fan of bacon, but I loved the bacon-wrapped pork chops in this recipe.


Jam Asif
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This recipe is a great weeknight meal. It's easy to make and the whole family will love it.


Oliver Evarest
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The pork chops were a little overcooked for my taste, but the cauliflower was perfect.


deborah ifeadi Ataja
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This recipe is a great way to get your kids to eat their vegetables.


Salma Khaled
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I'm not a fan of pork chops, but I loved this recipe. The bacon-wrapped pork chops were so juicy and flavorful.


Betty Eghan
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I didn't have any cauliflower on hand, so I used broccoli instead. It turned out great!


Bio Umarhayat
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This recipe was a little too salty for my taste.


Jing HAsiko
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I'm always looking for new ways to cook pork chops and this recipe did not disappoint. The bacon-wrapped pork chops were juicy and flavorful.


Md Shurim
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This recipe is a keeper! I will definitely be making it again and again.


Djibril Jay Dallas
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I'm not a big fan of cauliflower, but I loved it in this recipe. It was so flavorful and roasted to perfection.


Julias Msjuli
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This recipe is a great way to use up leftover pork chops.


Faizan Jaan
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I made this recipe for a potluck and it was a huge success! Everyone loved the bacon-wrapped pork chops and the cauliflower.


Cute fly x
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The pork chops were a little dry for my taste, but the cauliflower was amazing.


Annie Adou
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I love how easy this recipe is to make. I was able to throw everything on a sheet pan and pop it in the oven. Dinner was ready in no time!


Fast Gamaing
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These bacon-wrapped pork chops were a hit with my family! The cauliflower was perfectly roasted and the whole dish was so flavorful. I will definitely be making this again.