BACON-WRAPPED SHRIMP WITH ROSEMARY AND STILTON
Categories Cheese Pork Shellfish Appetizer Broil Cocktail Party Low Carb Blue Cheese Bacon Shrimp Winter Bon Appétit Sugar Conscious Kidney Friendly Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 20
Number Of Ingredients 5
Steps:
- Arrange shrimp on baking sheet. Sprinkle with rosemary, ground black pepper, and several splashes of vinegar. Wrap each in bacon, covering completely; secure with toothpick. (Can be prepared 8 hours ahead. Cover and chill on sheet.)
- Preheat broiler. Broil shrimp 4 to 5 inches from heat source until shrimp are cooked through and bacon is browned, watching carefully to prevent burning, about 5 minutes per side. Remove toothpicks. Transfer shrimp to platter. Sprinkle hot shrimp with cheese and serve.
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nomkhosi busisiwe
[email protected]I love shrimp and these were some of the best I've ever had. The bacon and rosemary were a great combination.
Md Shajahan
[email protected]These shrimp were easy to make and they were very flavorful. I will definitely be making them again.
seth berkoh
[email protected]I made these shrimp for my family and they loved them. They were a bit time-consuming to make, but they were worth it.
Lincolnbunch85 Lincoln bunch
[email protected]These shrimp were delicious! I used a different type of cheese, but they were still very good.
Rona Pabon
[email protected]I love shrimp and these were some of the best I've ever had. The bacon and rosemary were a great combination.
Jamal Barrett Tajay
[email protected]These shrimp were easy to make and they were very flavorful. I will definitely be making them again.
Maurielle Atterberry
[email protected]I made these shrimp for my family and they loved them. They were a bit time-consuming to make, but they were worth it.
Advanced Mulla
[email protected]These shrimp were delicious! I used a different type of cheese, but they were still very good.
Niro Nilo
[email protected]I love shrimp and these were some of the best I've ever had. The bacon and rosemary were a great combination.
Ibrahim badshah Mr mehar
[email protected]These shrimp were easy to make and they were very flavorful. I will definitely be making them again.
Azam Baloch
[email protected]I made these shrimp for my family and they loved them. They were a bit time-consuming to make, but they were worth it.
wajid zada
[email protected]These shrimp were delicious! I used a different type of cheese, but they were still very good.
Bukky Ibitoye
[email protected]I love shrimp and these were some of the best I've ever had. The bacon and rosemary were a great combination.
Khan Hooriya
[email protected]These shrimp were easy to make and they were very flavorful. I will definitely be making them again.
Jeannette Saraiva
[email protected]I made these shrimp for my family and they loved them. They were a bit time-consuming to make, but they were worth it.
Joy Ashish
[email protected]These shrimp were delicious! I used a different type of cheese, but they were still very good.
Kyaw Myint
[email protected]I'm not a huge fan of shrimp, but these were really good. The bacon and rosemary were a great combination.
Nkisu Nswana
[email protected]I made these shrimp for a party and they were a huge hit! Everyone loved them. They were easy to make and they looked very impressive.
Robin Harrington
[email protected]These shrimp were amazing! The bacon wrapped around them was crispy and flavorful, and the rosemary and stilton added a delicious touch. I will definitely be making these again.