This family recipe dates back to the 1930's, when my grandmother started making these hearty breakfast rolls. Photo by a Taste of Home Recipe tweaked a bit.What can I say I'm a tweaker.
Provided by Pat Duran
Categories Meat Appetizers
Time 45m
Number Of Ingredients 9
Steps:
- 1. In a small skillet, sauté onion,and celery in butter until tender. In a large bowl, combine the Stove Top Stuffing,and remaining seasonings;toss to mix evenly. Add onion mixture, and egg ; toss lightly to coat bread mixture.
- 2. Roll mixture into 1 1/4- inch balls. Wrap a bacon strip around each ball. Secure with a toothpick. Repeat with remaining ingredients.(here is where you may need more bacon slices(it depends on how big you make the balls). I like to make small ones and use the whole pound of bacon. These freeze well, after baked and cooled.
- 3. In a large skillet, cook bacon roll-ups on all sides over medium heat for 18 minutes or until bacon is crisp and a meat thermometer inserted into stuffing reads at least 160^. Drain on paper towels. Makes 12 or more.
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Nims Medico Clinic
[email protected]These bacon-wrapped stuffing balls are a must-try for any fan of stuffing or bacon. They're easy to make and always a crowd-pleaser.
Blaine “LipRipnPayne” Payne
[email protected]I'm not usually a fan of stuffing, but these bacon-wrapped stuffing balls were amazing. The stuffing was moist and flavorful, and the bacon added a nice crispy touch.
Orionyt214
[email protected]I made these bacon-wrapped stuffing balls for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Katoe Sama
[email protected]These bacon-wrapped stuffing balls are a great way to use up leftover stuffing. They're also a delicious and easy snack or appetizer.
Joshua Nabors
[email protected]I've tried many bacon-wrapped stuffing ball recipes, but this one is definitely my favorite. The stuffing is moist and flavorful, and the bacon is perfectly crispy.
Turjo Sk
[email protected]I made these bacon-wrapped stuffing balls for my family and they loved them! The stuffing was perfectly seasoned and the bacon was crispy and delicious.
Murli Parshad
[email protected]These bacon-wrapped stuffing balls are a great appetizer or side dish. They're easy to make and always a crowd-pleaser.
Mehroon
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The stuffing balls were delicious and the bacon added a perfect amount of saltiness.
Christopher Gideon
[email protected]I've made this recipe several times now and it always turns out perfect. The stuffing is moist and flavorful, and the bacon adds a nice crispy touch.
Mercy Bio
[email protected]These bacon-wrapped stuffing balls were a huge hit at my last party! Everyone loved them.