BAGEL CRUNCH

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Bagel Crunch image

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Yield Makes 1

Number Of Ingredients 5

1 bagel, halved horizontally
2 tablespoons soy cream cheese
10 very thin slices skin-on cucumber
8 very thin slices skin-on apple
Vegetable oil

Steps:

  • Preheat a panini machine. Spray machine with cooking spray. Place bagel halves into panini machine. Close machine and cook until bagel is toasted and flattened, about 3 minutes. Remove from machine.
  • Spread one half of bagel with soy cream cheese. Top with cucumber and apple. Cover with second half. Serve immediately.

Waqas Rana
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This is my go-to recipe for bagel crunch. It's so easy to make and it always turns out delicious.


Marlon Parring
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This recipe is a lifesaver! I always have leftover bagels and I never know what to do with them. Now I can make bagel crunch and enjoy them all week long.


Collins Jalla
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I'm not sure what went wrong, but my bagel crunch turned out really dry. I think I might have overbaked it.


Kalyango Gracek
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This recipe is a great way to get kids involved in the kitchen. They can help you measure the ingredients and mix everything together.


Ritajm658
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I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious snack in no time.


Farzana G
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This recipe is a bit time-consuming, but it's worth it. The bagel crunch is so delicious!


Mani Khokhar
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I've never made bagel crunch before, but this recipe made it so easy. It turned out perfect!


Mahdi Chy
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This recipe is a great way to use up leftover bagels. I also like to add in some dried fruit or nuts for extra flavor.


Mylee Tittle
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I'm not a big fan of bagels, but this recipe changed my mind. The bagel crunch is so addicting!


la Blessed
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This recipe is amazing! I made it for my friends and they all loved it.


Hanifa Manap
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I've tried this recipe a few times and I've never been able to get it right. The bagel crunch always comes out too hard or too soft.


Upendra Siriwardana
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This recipe is a bit too sweet for my taste. I would recommend using less sugar or honey.


dark web
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I love the sweet and salty flavor of this bagel crunch. It's the perfect snack to satisfy my cravings.


Raiya_ Chowdhury
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This recipe is a great way to use up leftover bagels. It's also a fun and easy snack to make with kids.


Alivia Longstreet
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I've been making this bagel crunch recipe for years and it's always a hit! It's so easy to make and the results are always delicious.