BAKED APPLE FRENCH TOAST

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Baked Apple French Toast image

This is a simply wonderful brunch recipe that tastes special and will have your guests asking for seconds. I serve it with whipped topping, maple syrup and additional nuts. Some people say it tastes good enough to be dessert! -Beverly Johnston, Rubicon, Wisconsin

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 55m

Yield 10 servings.

Number Of Ingredients 12

20 slices French bread (1 inch thick)
1 can (21 ounces) apple pie filling
8 large eggs, lightly beaten
2 cups 2% milk
2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
TOPPING:
1 cup packed brown sugar
1/2 cup cold butter, cubed
1 cup chopped pecans
2 tablespoons corn syrup

Steps:

  • Arrange 10 slices of bread in a greased 13x9-in. baking dish. Spread with pie filling; top with remaining bread. In a large bowl, whisk the eggs, milk, vanilla, cinnamon and nutmeg. Pour over bread. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Meanwhile, place brown sugar in a small bowl. Cut in butter until mixture resembles coarse crumbs. Stir in pecans and corn syrup. Sprinkle over French toast. , Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 526 calories, Fat 24g fat (9g saturated fat), Cholesterol 197mg cholesterol, Sodium 463mg sodium, Carbohydrate 68g carbohydrate (37g sugars, Fiber 3g fiber), Protein 12g protein.

Travis Noffke
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Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to suit my personal preferences.


dee torres
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I would have liked the apples to be a bit more caramelized.


Byakatonda Media
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The French toast was a bit too dry for my taste.


Laura Aziz
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This is a great recipe for a special breakfast or brunch. The French toast is light and fluffy, and the apples add a nice touch of sweetness. I would definitely recommend this recipe.


Muxsin xabiib
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I made this for a brunch party and it was a big hit! Everyone loved the unique flavor combination of apples and cinnamon.


Solomon Sol
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The recipe is easy to follow and the French toast turned out great! The apples added a nice sweetness and crunch to the dish.


dhanushka nishantha
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This was a fun and easy recipe to make! My kids loved it. I will definitely be making this again.


Ms Sahabuddin
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I followed the recipe exactly and the French toast turned out perfect! It was light and fluffy, with a crispy exterior. The apples were a nice touch, and the cinnamon-sugar topping was the perfect finishing touch.


MD Abu Raihan Madbor
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The flavors in this were pretty good but I would prefer to use a different kind of bread to make the French toast.


Shohid Khan
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This baked apple French toast was so delicious and comforting! The apples were soft and flavorful, and the cinnamon-sugar topping added a nice touch of sweetness. I will definitely be making this again.


Gianna Scarsella
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I made this for my family and it was a huge hit! They loved the sweet and tangy flavor of the apples. The French toast was also very easy to make, which is always a plus.


Alfaf Ali
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This apple-packed French toast is a delightful fall breakfast treat! The flavors and textures in this recipe are on point - the soft, custardy bread, the slightly tart apples, the crunchy pecans, and the warm spices. I also love the addition of maple


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