SALMON CHOWDER WITH DILL

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Salmon Chowder with Dill image

Provided by Food Network Kitchen

Time 4h20m

Yield 4 servings

Number Of Ingredients 15

3 cups bottled clam juice or low-sodium chicken broth
1 pound red-skinned potatoes, diced
2 carrots, thinly sliced
2 stalks celery, thinly sliced
1/2 white onion, diced
2 cloves garlic, minced
12 sprigs dill, plus chopped leaves for topping
12 sprigs parsley
6 sprigs thyme
2 bay leaves
1 wide strip lemon zest
1 pound salmon fillet (preferably wild), skin removed, cut into 4 pieces
Kosher salt and freshly ground pepper
1/2 cup heavy cream
Chopped fresh chives, for topping

Steps:

  • Put the clam juice in a medium microwave-safe bowl and microwave until very hot, about 5 minutes.
  • Meanwhile, scatter the potatoes, carrots, celery, onion and garlic in a 6-quart slow cooker. Tie the dill, parsley, thyme, bay leaves and lemon zest together with twine and add to the slow cooker. Pour in the hot clam juice; cover and cook on high, 3 1/2 hours.
  • Season the salmon with 1 1/2 teaspoons salt and 1/2 teaspoon pepper. Stir the heavy cream into the vegetables in the slow cooker, then partially submerge the salmon in the liquid. Cover and cook 30 more minutes.
  • Discard the herb bundle; season the chowder with salt and pepper. Serve topped with chives and dill.

Md Antazul
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This chowder is delicious! The salmon is cooked perfectly and the vegetables are tender-crisp. The dill adds a wonderful flavor. I will definitely be making this again.


Nana Ama Yeboaa Nyim-Asare
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I love this chowder! It's so easy to make and it's always a hit with my family and friends. The salmon is always cooked perfectly and the vegetables are always tender-crisp. The dill adds a wonderful flavor.


Modud Ahamed
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This is the best salmon chowder I've ever had! The creamy broth, tender salmon, and flavorful vegetables are all perfect. The dill adds a nice touch of freshness. I highly recommend this recipe.


Irfan basit
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I made this chowder for my family last night and it was a huge hit! Everyone loved the creamy texture and the flavorful broth. The dill added a really nice touch. I'll definitely be making this again.


Gwamaka Williams
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This chowder is delicious! The salmon is cooked perfectly and the vegetables are tender-crisp. The dill adds a wonderful flavor. I will definitely be making this again.


Sariah Mai
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I love this salmon chowder! It's so creamy and flavorful. The dill adds a really nice touch. I've made it several times and it's always a hit with my family and friends.


Hazrat Meer
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This chowder was a hit at my dinner party! Everyone raved about the creamy texture and how the dill added a nice touch of flavor. It was easy to make and I'll definitely be making it again.


RQ PANDA
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I've tried many salmon chowder recipes, but this one is by far the best. The combination of salmon, vegetables, and dill is perfect. It's creamy and flavorful without being too heavy. I highly recommend it!


Zain Zamurad
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This salmon chowder is a keeper! It's easy to make and packed with flavor. I love the addition of dill, which gives it a unique and refreshing taste. I'll definitely be making this again and again.


Shana Lombardo
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Wow! I just made this chowder and it was absolutely delicious! The creamy broth, tender salmon, and flavorful vegetables came together perfectly. My family loved it and we'll definitely be making it again soon.


hill stanhope
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This salmon chowder is a delightful culinary creation that tantalizes the taste buds with its creamy texture and harmonious blend of flavors. The dill adds a refreshing touch that complements the richness of the salmon, resulting in a comforting and