BAKED BBQ CHICKEN

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Baked BBQ Chicken image

Provided by Katie Lee Biegel

Categories     main-dish

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 9

1 tablespoon salt
2 teaspoons chile powder
1 teaspoon garlic powder
1/2 teaspoon freshly ground black pepper
1 chicken, cut into 10 pieces, backbone removed
1 tablespoon olive oil
Neutral oil, for oiling grill grates
2 cups BBQ sauce (your favorite store-bought or homemade)
1/4 cup low-sodium chicken broth

Steps:

  • Preheat the oven to 350 degrees F. Prepare a grill to medium-high heat.
  • In a small dish, combine the salt, chile powder, garlic powder and black pepper. Brush the chicken with the olive oil and sprinkle on all sides with the spice mixture.
  • Brush the grill with oil. Place the chicken skin-side down on the grill and cook for 5 minutes. Turn and cook an additional 5 minutes. Transfer the chicken to a baking dish in a single layer.
  • In a medium bowl, stir together the BBQ sauce and chicken broth. Pour the sauce over the chicken and cover the baking dish tightly with foil. Bake until the chicken is cooked through and fork-tender, an additional 40 minutes.

ST Tech
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This recipe was easy to follow and the chicken was delicious! However, I found that the BBQ sauce was a bit too sweet for my taste. Will try this again with a different sauce.


Vgj yi Igxitx
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This was a great recipe! The chicken was cooked perfectly and the BBQ sauce was delicious. I will definitely be making this again.


Tia Bou Chakra
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This recipe was so easy to follow and the chicken turned out so moist and flavorful. I will definitely be making this again.


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