BAKED BEANS
Fèves au Lard These beans boast two staples of Montreal cuisine -sweet maple syrup and rich salt pork.
Categories Bean Garlic Mustard Pork Side Bake Bacon Fall Winter Potluck Maple Syrup Gourmet Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 8 side-dish servings
Number Of Ingredients 8
Steps:
- Pick over and rinse 1 lb dried navy beans (2 1/4 cups). Soak in cold water to cover by 2 inches at least 8 hours. Alternatively, quick-soak beans (see cooks' note, below). Drain.
- Put oven rack in middle position and preheat oven to 350°F. Rinse and pat dry 1 (1/4-lb) piece salt pork (rind discarded), then cut into 3 pieces.
- Put beans and pork in an ovenproof 3-quart heavy pot with a lid. Add 4 1/2 cups water, 1 large onion (finely chopped; about 2 cups), 2 chopped garlic cloves, 1/2 cup Grade B maple syrup, 1 tablespoon dry English mustard (preferably Colman's), and 1 teaspoon freshly ground black pepper and stir to combine. Cover pot and bake until beans are just tender, 3 to 4 hours.
- Reduce oven temperature to 325°F. Remove lid. Bake beans, stirring occasionally, until most of liquid is absorbed but beans are still saucy, 1 to 1 1/2 hours more. Remove from oven. Stir in 1 tablespoon cider vinegar and 1 teaspoon salt or more to taste.
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Dawnbreaker 554
[email protected]These baked beans were a bit too sweet for my taste, but they were still good.
Chaconda Omarion2004
[email protected]I'm not a huge fan of baked beans, but I really liked these. They were very flavorful and not too sweet.
Faith Merit
[email protected]These baked beans are a delicious and easy side dish. I love to serve them with grilled chicken or pork.
Merna Cole
[email protected]I made these baked beans for a camping trip and they were perfect! They were easy to make and everyone loved them.
Md.Shakirul Islam Monir 2
[email protected]I've been making these baked beans for years and they're always a crowd-pleaser. I love the way the beans soak up all the flavor from the sauce.
Erfan Farhan
[email protected]These baked beans were easy to make and turned out great! I used my own homemade BBQ sauce and they were a hit at my last potluck.
Jakub Snejd
[email protected]I'm not a big fan of baked beans, but I really liked these. They were very flavorful and not too sweet.
Mirabel Omoigiafu
[email protected]These baked beans are so good! I love the smoky flavor. I've made them several times and they're always a hit.
otrc3
[email protected]I made these baked beans for a barbecue last weekend and they were a hit! Everyone loved them. I'll definitely be making them again.
abdul satter
[email protected]These baked beans were delicious! The sauce was rich and flavorful, and the beans were cooked perfectly. I served them with grilled chicken and cornbread, and it was a perfect meal.
Monica Mitchell
[email protected]These baked beans were easy to make and turned out great! I used canned beans, but I'm sure they would be even better with dried beans. I will definitely be making these again.
Manaan Abbasi
[email protected]I've tried many baked bean recipes over the years, but this one is by far the best. The beans are always cooked perfectly and the sauce is so delicious. I highly recommend this recipe!
Atta ur Rehman
[email protected]These baked beans were a huge hit at my last potluck! Everyone raved about the smoky, sweet flavor. I'll definitely be making them again soon.