You may reduce or increase the amount of hot dogs if desired, I also like to add in some cayenne pepper, 3/4 cup of brown sugar will produce a sweet taste you may if you prefer a less sweeter taste then use 1/2 cup or adjust the amount to taste.
Provided by Kittencalrecipezazz
Categories Pork
Time 2h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees F.
- Grease a 2-quart casserole dish.In a large bowl.
- In a skillet cook the bacon with onions until evenly browned.
- Add in garlic and cook stirring for 2 minutes; drain and place into a large bowl.
- Add in the 2 cans baked beans, molasses, prepared yellow mustard, dry mustard powder, seasoned salt, tomatoes and brown sugar (start with 1/2 cup and add in more to taste) mix well to combine.
- Mix in the hot dogs.
- Transfer to prepared casserole dish.
- Bake uncovered for 1 hour and 15 minutes or until thickened and bubbly.
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Lamru difax
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Ben Maoga
[email protected]These beans were amazing! I followed the recipe exactly and they turned out perfect. The bacon and hot dogs added a great flavor to the beans. I will definitely be making this recipe again.
Ms Tania
[email protected]These baked beans were easy to make and turned out great! I used a can of diced tomatoes with green chilies instead of the regular diced tomatoes, and it gave the beans a bit of a kick. I'll definitely be making this recipe again.
Ryujinray
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beans are flavorful and the bacon and hot dogs add a nice touch of smokiness. I highly recommend this recipe!
Dean Williams
[email protected]These baked beans were a hit at my last potluck! I loved the smokiness from the bacon and hot dogs, and the beans were cooked perfectly. I'll definitely be making this dish again soon.