BAKED BOSTON BLUEFISH

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Baked Boston Bluefish image

From an easy recipe card from the fish counter. Boston Bluefish is considered an oily fish with a rich, strong flavor and less white meat. The fat is distributed throughout the flesh keeping it moist during cooking. FYI-If you've never had bluefish before, it's strong taste doesn't work with any preparation the way a milder fish might. I used to have it broiled rather simply, with butter and lemon and a touch of paprika, which is fine but this will be a nice change of pace.

Provided by Oolala

Categories     Lemon

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 3/4 lbs bluefish, boned and butterflied
5 sprigs fresh parsley
1 green onion, sliced
1/2 teaspoon herbes de provence
1 stalk celery, small
salt
pepper
1 tablespoon olive oil
1 lemon, juice of

Steps:

  • Preheat oven to 425 degrees F.
  • Oil baking dish and set aside.
  • With the fish opened, place parsley, green onion, herbs and celery on flesh and season with salt and pepper.
  • Close fish over but do not tie.
  • Place in baking dish and sprinkle with oil and lemon juice.
  • Bake 14 minutes in the hot oven.

Isaac Tarsee
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I love this recipe! The bluefish is always cooked perfectly and the lemon-herb butter is delicious. I always get compliments when I make this dish.


Mozen Hamid
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This recipe is a great way to cook bluefish. The fish was cooked perfectly and the lemon-herb butter was delicious. I will definitely be making this again.


Sankar Chhetri
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I'm always looking for new fish recipes and this one is a winner. The bluefish was cooked perfectly and the lemon-herb butter was amazing. I will definitely be making this again.


crusader evan
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This was my first time cooking bluefish and it turned out great! The recipe was easy to follow and the fish was delicious. I will definitely be making this again.


Ezaan Khan
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I was looking for a new way to cook bluefish and this recipe fit the bill. The fish was cooked perfectly and the lemon-herb butter was delicious. I will definitely be making this again.


Fahad rajput
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This recipe is a keeper! The fish was moist and flavorful, and the lemon-herb butter added a delicious touch. I will definitely be making this again.


Myster Ysm (Mysterysm)
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I love Boston bluefish and this recipe did not disappoint. The fish was cooked perfectly and the lemon-herb butter was the perfect complement. I will definitely be making this again.


KiD Meeth
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This recipe was easy to follow and the fish turned out great! I served it with roasted vegetables and it was a delicious and healthy meal.


Bello Aderemi
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I'm not a huge fan of fish, but this recipe changed my mind. The bluefish was cooked perfectly and the lemon-herb butter was amazing. I'll definitely be making this again.


Aynal Aynal
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This baked Boston bluefish was a hit with my family! The fish was moist and flaky, and the lemon-herb butter added a delicious flavor. I will definitely be making this again.


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