Our Baked Bourbon Doughnuts are made with Betty Crocker™ Super Moist™ yellow cake mix and topped with a simple bourbon and vanilla glaze.
Provided by By Inspired Taste
Categories Side Dish
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 325°F. Lightly spray 2 doughnut pans with cooking spray.
- In large bowl, mix cake mix, Bisquick mix, sugar and salt. Stir in milk and eggs. Mix until well combined. Fill each doughnut cup three-fourths full.
- Bake 8 to 10 minutes or until doughnuts spring back when touched. Cool in pans 10 minutes; remove to cooling rack. Cool completely.
- Meanwhile, in small bowl, stir frosting and bourbon with spoon until smooth. Dip one side of each doughnut into glaze; top with chopped pecans.
Nutrition Facts : ServingSize 1 Serving
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Rogelio Torres
[email protected]I followed the recipe exactly and my doughnuts turned out perfect. They were so light and fluffy, and the bourbon glaze was the perfect finishing touch.
Yonas Kidane
[email protected]These doughnuts are so good! I can't believe how easy they are to make.
Cody Wilkinson
[email protected]I've made these doughnuts several times and they are always a hit. They are the perfect dessert for any occasion.
Braise mi
[email protected]I love these doughnuts! They are so easy to make and they always turn out perfect.
Vance Kelley
[email protected]These doughnuts are delicious! But they are very rich. I would recommend sharing them with friends or family.
Alexus Williams
[email protected]I followed the recipe exactly and my doughnuts turned out dense and heavy. I'm not sure what went wrong.
Mxo Zondi
[email protected]These doughnuts were a bit too sweet for my taste. But they were still good.
Carol Nassolo
[email protected]I was a bit hesitant to try these doughnuts because I'm not a big fan of bourbon. But I'm so glad I did! The glaze is amazing and the doughnuts are so light and fluffy.
Andiswa Kuluta
[email protected]These doughnuts are so easy to make and they taste delicious. I will definitely be making them again.
MD:SABBBIR B
[email protected]I made these doughnuts for a party and they were a huge hit! Everyone loved them.
Petson Lewis
[email protected]These doughnuts were amazing! I followed the recipe exactly and they turned out perfect. They were so light and fluffy, and the bourbon glaze was the perfect finishing touch.