BAKED BRANDIED CRANBERRIES
I enjoy my cranberries baked this way. The brandy helps to cut down on the tartness of the cranberries, while the sugar gives it just enough sweetness.
Provided by Cindi M Bauer
Categories Fruit
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Place the cranberries in a glass 13x9x2-inch baking dish.
- Cover the cranberries with the 2 cups of sugar, but do not stir.
- Cover baking dish tightly with aluminum foil.
- Bake 50-55 minutes in a 350ยบ oven; until the cranberries burst.
- Remove baking dish from the oven.
- Remove the foil and stir.
- Let stand 10 minutes, then drizzle with the brandy.
- Stir in the 1/3 cup of sugar.
- Cool to room temperature; then refrigerate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #5-ingredients-or-less #side-dishes #fruit #american #oven #easy #holiday-event #low-fat #dietary #thanksgiving #low-sodium #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #equipment #4-hours-or-less
You'll also love
Randy Jones
[email protected]These cranberries were delicious! I will definitely be making them again.
Captain Rehman
[email protected]I loved these cranberries! They were the perfect addition to my holiday meal.
Ramon Quintana
[email protected]These cranberries were so easy to make and they tasted amazing! I will definitely be making them again.
eran
[email protected]These cranberries were a bit too tart for my taste, but my husband loved them.
Lil C
[email protected]I made these cranberries for my family and they loved them! The brandy flavor was perfect and they were the perfect addition to our Thanksgiving dinner.
S.m Saddam
[email protected]These cranberries were delicious! I used them as a topping for my vanilla ice cream and they were the perfect combination of sweet and tart.
Nkosiyakhe Isaac
[email protected]I've made these cranberries several times now and they are always a hit! They are so easy to make and they always turn out perfect.
Astrid Denny
[email protected]These cranberries were the perfect addition to my holiday dinner! They were so easy to make and they tasted amazing.
Raju Ansari
[email protected]These cranberries were a bit too tart for my taste, but I think I just need to use less brandy next time.
Sajahan Miya
[email protected]I loved these cranberries! They were so easy to make and they tasted amazing. I will definitely be making them again.
marriya simon
[email protected]These cranberries were delicious! The brandy flavor was perfect and they were the perfect addition to my holiday meal.
Joseph Owolabi
[email protected]These cranberries were so easy to make and they tasted amazing! I will definitely be making them again.
Mubarak khan gopang Mubarak
[email protected]I made these cranberries for Christmas dinner and they were a huge hit! Everyone loved them and they were gone in no time.
Manan pathan
[email protected]These cranberries were a bit too tart for my taste, but my husband loved them. I think I would reduce the amount of brandy next time.
Shagy Patson
[email protected]I've made these cranberries several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfect.
Chandrakala Nepal
[email protected]These were delicious! I used them as a topping for my vanilla ice cream and they were the perfect combination of sweet and tart.
950 Muradali
[email protected]I made these cranberries for my family and they loved them! The brandy flavor was perfect and they were the perfect addition to our Thanksgiving dinner.
mubashir ali
[email protected]These brandied cranberries were a hit at my holiday party! They were so easy to make and they tasted amazing. I will definitely be making them again next year.