BAKED BRIE WITH HERBED GRAPES
Provided by Food Network
Time 1h45m
Yield 4-6 servings
Number Of Ingredients 6
Steps:
- Pre-heat oven to 400 degrees F.
- Slice Brie wheel in half horizontally. Press grapes onto cut side of lower half of cheese. Sprinkle grapes with herbs. Press top of Brie onto grapes, sandwiching them in between the two halves of Brie. Set aside.
- On lightly floured surface, roll puff pastry into a 16"x10' rectangle. Cut a 6" round, and an 8" round from puff pastry. Brush smaller round of puff pastry with egg. Set Brie/grape "sandwich" onto puff pastry. Brush larger round of puff pastry with egg, and place egg side down over Brie. Press out any excess air and crimp edges to seal. Decorate top with puff pastry scraps if desired. Brush outside of Brie with beaten egg. Place on cookie sheet and bake for 20 minutes. Tent loosely with foil and return to oven for 10-15 more minutes. Brie should be golden brown and puffy looking. Remove from oven and let cool for one hour before serving.
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Fabiola Sabino
[email protected]This was my first time making baked brie and it turned out great! I will definitely be making it again.
Shanukhan Depen
[email protected]I've made this recipe several times and it's always a success. I love the combination of the brie and the grapes.
ray Rosebluff
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Irshad Salman
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
Furqan Ahmed
[email protected]This was my first time making baked brie and it turned out great! I used a combination of red and green grapes and they looked beautiful on the plate.
Syed shama
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grapes add a nice sweetness to the dish.
Ellen's Arts
[email protected]This is the perfect appetizer for a special occasion. It's easy to make and always impresses my guests.
Muhle Radebe
[email protected]I made this for a girls' night in and it was a huge success! Everyone loved it.
Ratna Sirish
[email protected]This baked brie was a hit at my party! The grapes were a great addition, and the herbs gave it a nice flavor. I will definitely be making this again.