BAKED CARROTS WITH SWISS CHEESE AND BACON
I'm not that crazy about carrots, but this one looks like it would be pretty good. I'd like to try it for a change from other vegetables I usually make. Recipe is from Taste of the South.
Provided by CookingONTheSide
Categories Cheese
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Bring a large saucepan of water to a boil.
- Add carrots and cook for 5-7 minutes, or until carrots are crisp-tender.
- Plunge into ice water to stop cooking.
- Layer half of carrots in a 2-quart baking dish.
- Cover with 3 slices Swiss cheese.
- Repeat with remaining carrots and cheese slices.
- In medium saucepan, melt butter over medium heat.
- Add onion and cook for 2 minutes, or until soft.
- Sprinkle flour, salt and chili powder over onions.
- Cook for 1 minute, stirring constantly.
- Add milk and cook for 10 minutes, stirring until thickened.
- Pour sauce over carrots and cheese.
- In small bowl, combine bread crumbs, bacon and melted butter.
- Sprinkle evenly over carrots and sauce.
- Bake for 25 minutes.
Nutrition Facts : Calories 379.7, Fat 24.2, SaturatedFat 12.9, Cholesterol 60.4, Sodium 721.5, Carbohydrate 29, Fiber 4.3, Sugar 7.2, Protein 12.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #eggs-dairy #vegetables #american #southern-united-states #oven #dinner-party #holiday-event #cheese #stove-top #christmas #thanksgiving #carrots #equipment #number-of-servings #presentation #served-hot
You'll also love
Benzone jamin
[email protected]These carrots are a great side dish for any occasion. They are easy to make and they are always a hit.
cole lincoln
[email protected]I love these carrots! They are so easy to make and they are always a crowd-pleaser.
Laitit Lalogafau
[email protected]These baked carrots were a hit with my family! The cheese and bacon added a delicious flavor, and the carrots were cooked to perfection. I will definitely be making this dish again.
Kizza Samuel
[email protected]I made these carrots for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
lucky akter
[email protected]These carrots are so easy to make and they are always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Dump Man
[email protected]I've made these carrots several times now and they are always a hit. They are a great side dish for any occasion.
Briana Hernandez
[email protected]These carrots are a great side dish for any occasion. They are easy to make and they are always a hit.
Tiang Lephaila
[email protected]I love these carrots! They are so easy to make and they are always a crowd-pleaser.
Anathi Mdungwana
[email protected]These carrots are delicious! The cheese and bacon add a great flavor, and the carrots are cooked perfectly.
Loco Locoso
[email protected]I've made these carrots several times now and they are always a hit. They are a great side dish for any occasion.
W Ali
[email protected]These carrots are so easy to make and they are always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Chris Uriel D.P.
[email protected]I made these carrots for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
Spader RBLX
[email protected]These baked carrots were a hit with my family! The cheese and bacon added a delicious flavor, and the carrots were cooked to perfection. I will definitely be making this dish again.