BAKED CHICKEN BREASTS WITH PARMESAN-GARLIC CRUST RECIPE
Provided by june
Number Of Ingredients 9
Steps:
- Adjust oven rack to upper-middle position and heat oven to 425 degrees. Combine bread crumbs, Parmesan, garlic, oil, salt, and pepper to taste in bowl. Pat chicken dry with paper towels and transfer to 13 by 9-inch baking dish. Combine basil and mayonnaise in small bowl and spread mixture evenly over chicken. Sprinkle bread-crumb mixture over mayonnaise pressing lightly to adhere. Bake until crumbs are golden brown and instant-read thermometer inserted in thickest part of chicken registers 160 degrees, 18 to 22 minutes. *To make fresh bread crumbs, process 2 slices of hearty white sandwich bread in a food processor until coarsely ground.
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rasel Business
[email protected]This baked chicken is so easy to make and it's always a hit with my family. The chicken is always juicy and tender, and the crust is crispy and flavorful. I highly recommend this recipe.
Araceli Rosales
[email protected]I love this recipe! The chicken is always juicy and tender, and the crust is crispy and flavorful. I've made it several times and it's always a hit.
NAMAN ABAD (Cheema)
[email protected]This recipe is easy to follow and the results are amazing! The chicken was cooked perfectly and the crust was crispy and flavorful. I will definitely be making this again.
Caro Miranda
[email protected]This baked chicken is delicious! The chicken is cooked perfectly and the crust is crispy and flavorful. I served it with roasted vegetables and it was a perfect meal.
Abir Alhallak
[email protected]I love this recipe! The chicken is always juicy and tender, and the crust is crispy and flavorful. I've made it several times and it's always a hit with my family and friends.
Md Somir
[email protected]This is a great recipe for a weeknight meal. The chicken is cooked quickly and easily, and the crust is crispy and flavorful. I often serve it with roasted vegetables or a simple salad.
Asen Todorov
[email protected]I've made this recipe several times and it's always a winner. The chicken is always cooked perfectly and the crust is crispy and delicious. I love that I can use different herbs and spices to change up the flavor.
Keisha Brown
[email protected]This baked chicken is so easy to make and it's always a hit with my family. The chicken is always juicy and tender, and the crust is crispy and flavorful. I highly recommend this recipe.
Deki
[email protected]I made this chicken for dinner last night and it was a huge hit! The chicken was juicy and flavorful, and the crust was crispy and golden brown. I will definitely be making this again.
Kamil Ali
[email protected]This is my go-to recipe for baked chicken. The chicken is always cooked perfectly and the crust is crispy and delicious. I highly recommend this recipe.
Sajan Sunar
[email protected]I love this recipe! The chicken is always juicy and tender, and the crust is crispy and flavorful. I've made it several times and it's always a hit.
Somit Biswas
[email protected]This recipe is easy to follow and the results are amazing! The chicken was cooked perfectly and the crust was crispy and flavorful. I will definitely be making this again.
mimi mackawee
[email protected]This baked chicken was delicious! The crust was perfectly crispy and the chicken was juicy and tender. I served it with roasted vegetables and it was a perfect meal.
Queen Elizabeth
[email protected]I tried this recipe and it was amazing! The chicken was cooked perfectly and the parmesan garlic crust was crispy and flavorful. I will definitely be making this again.
Jason Phillips
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy, and the crust was crispy and delicious. I will definitely be making this again and again.
Travon Wright
[email protected]I made this chicken last night and it was delicious! The chicken was moist and tender, and the crust was perfectly crispy. I served it with roasted vegetables and mashed potatoes, and it was a complete meal.
Nakalende Babra
[email protected]This baked chicken with parmesan garlic crust was a hit with my family! The chicken was juicy and flavorful, and the crust was crispy and golden brown. I will definitely be making this again.