BAKED CHICKEN PUFF, MOM
This is a very good recipe of Mom's.
Provided by Megan Stewart
Categories Chicken
Number Of Ingredients 7
Steps:
- 1. Combine first 5 ingredients into 10x6 casserole. Bake at 375 degrees 20 min. Beat egg yolks until thick and lemon colored and add cheese. Beat egg whites until stiff and fold into cheese mixture. Pile on hot chicken mixture and bake 15 min more.
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Rihan Arain
[email protected]I've never made puff pastry before, but this recipe made it easy. The chicken was cooked perfectly and the puff pastry was flaky and golden brown.
Daniel Lee
[email protected]This dish was a hit at my party! Everyone loved it.
Eva Craft
[email protected]I'm not a big fan of chicken, but this recipe was surprisingly good. The puff pastry was especially delicious.
Faith Guzman
[email protected]This recipe was a bit too complicated for me. I ended up burning the chicken.
Sk Sahin
[email protected]The chicken was a bit dry, but the puff pastry was amazing!
cooking with chef sohail profetional chef
[email protected]I loved this recipe! It was easy to make and the chicken was so juicy. I will definitely be making this again.
Aaron Dyson
[email protected]This dish was delicious! The chicken was moist and flavorful, and the puff pastry was flaky and buttery. I would definitely make this again.
Mustajab Gg
[email protected]This recipe was easy to follow and the chicken turned out great. I used a rotisserie chicken to save time and it worked perfectly. The puff pastry was a bit tricky to work with, but I got the hang of it after a few tries.
George
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the puff pastry is always flaky. I love that I can use whatever vegetables I have on hand.
Aman Basnet
[email protected]This baked chicken puff recipe is a winner! The chicken was moist and juicy, and the puff pastry was flaky and golden brown. I followed the recipe exactly and it turned out perfectly. My family loved it!