BAKED CHICKEN SALTIMBOCCA
Steps:
- Preheat oven to 400degrees.
- Dip chicken in egg, then bread crumbs, coating well. Arrange chicken in 13 x 9-inch baking dish.
- Bake 20 minutes. Top chicken with prosciutto, then 1-1/2 cups pasta sauce. Top with mozzarella cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked. Serve over hot spaghetti tossed with remaining heated sauce. Sprinkle, if desired, with parmesan cheese shavings.
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Boshra Adwan
ba100@gmail.comThis is the best chicken saltimbocca recipe I've ever tried. The chicken is so moist and flavorful, and the sauce is divine. I'll definitely be making this again and again.
Davis Nzumu
nzumu@hotmail.comI made this recipe for a dinner party, and everyone raved about it. The chicken was cooked perfectly, and the prosciutto and sage added a really nice touch.
Ginny
ginny8@aol.comThis recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender, and the sauce is to die for.
Green Beans
b-g@hotmail.frI'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was incredible.
Abrar Jadoon
jadoonabrar79@hotmail.comThis is my go-to recipe for chicken saltimbocca. It's always a hit with my family.
Turk Kenya
k-t@yahoo.comI love this recipe! It's so easy to make, and the chicken always comes out delicious.
Ali afridi
aliafridi23@gmail.comThis recipe is a great way to impress your guests. The chicken is cooked to perfection, and the sauce is rich and flavorful.
Saniya Twaraha
s.twaraha28@hotmail.comI followed the recipe exactly, and the chicken came out dry and overcooked. I'm not sure what went wrong.
Arman Shahriar
s-arman17@aol.comThis dish was amazing! The chicken was so tender and flavorful, and the prosciutto and sage gave it a really nice touch. I'll definitely be making this again.
Tshiamo Queen
q.tshiamo82@gmail.comI've made this recipe several times now, and it's always a hit with my family and friends. The chicken is always cooked perfectly, and the sauce is divine. I highly recommend this recipe!
Simmone Douglas
douglas-s@gmail.comThis chicken saltimbocca recipe is an absolute winner! The chicken was juicy and flavorful, and the prosciutto and sage added a delicious touch. I served it with a side of roasted vegetables, and it was a perfect meal.