Provided by sassy47
Number Of Ingredients 20
Steps:
- Preheat the oven to 425 degrees F. Spray a large baking sheet with nonstick cooking spray and set aside. In a medium bowl, combine the shredded chicken with the cumin, chili powder, salt, garlic powder, paprika, and fresh lime juice. Stir until chicken is well coated with the seasonings. Stir in the shredded cheese. Get two paper towels damp and place two tortillas at a time in between the paper towels. Place in the microwave for 20-30 seconds. Remove from the microwave and roll up the taquitos. Place a heaping tablespoon of the chicken and cheese mixture in the center of the tortilla and roll it up tightly. Place the tacquito, seam side down on the prepared baking sheet. Continue rolling taquitos until the tortillas and filling are gone. You should have about 20 taquitos. Spray the taquitos generously with nonstick cooking spray. Bake for 15-20 minutes or until taquitos are golden brown and crispy. Remove from the oven and serve warm with desired toppings.
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Jhanzaib Shareef
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed these taquitos. They're not too spicy and they're very flavorful.
Mayson Hopland
[email protected]These taquitos are perfect for a party or a potluck. They're easy to make ahead of time and they're always a hit.
AZHAR LURKA
[email protected]I love the combination of flavors in these taquitos. The chicken is tender and flavorful, and the cheese and salsa add a nice kick.
Adam Stormer
[email protected]These taquitos are a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a delicious way to use it up.
joe welch
[email protected]I'm always looking for new and exciting recipes, and these baked chicken taquitos definitely fit the bill. They're easy to make and they taste amazing.
Anes Anes
[email protected]These taquitos are perfect for a quick and easy lunch or dinner.
Neema Mushi
[email protected]I love that these taquitos are baked instead of fried. It makes them a healthier option, but they're still crispy and delicious.
Leroy Brown
[email protected]These taquitos are so versatile. You can serve them with a variety of dipping sauces, or even add your favorite toppings.
Oliver Campbell
[email protected]I'm always looking for healthy and easy recipes, and these baked chicken taquitos fit the bill perfectly.
Sanaullah Bhai
[email protected]These baked chicken taquitos are a great way to get your kids to eat their veggies. My kids love them!
phindile nkosi
[email protected]I've made these taquitos several times now and they're always a hit. They're so easy to make and they taste amazing.
Fakhar Butt
[email protected]I'm not a huge fan of chicken, but I really enjoyed these taquitos. The chicken was tender and flavorful, and the taquitos were crispy and delicious.
abir boulila
[email protected]I made these taquitos for a party and they were a huge hit! Everyone loved them.
Tayyba Batool
[email protected]These baked chicken taquitos are a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a delicious way to use it up.
Zain Bhutta
[email protected]My kids loved these taquitos! They're the perfect finger food for a party or a quick snack.
Maheem Rabab
[email protected]The taquitos were easy to make and didn't take long to bake. I was able to get dinner on the table in under 30 minutes!
Zashim Uddin
[email protected]I love that this recipe uses baked chicken instead of fried. It's a healthier option that still tastes amazing.
Bilal Jam
[email protected]These baked chicken taquitos were a hit with my family! The chicken was tender and flavorful, and the taquitos were crispy and golden brown. I'll definitely be making these again!