BAKED CHICKEN WITH LEMON, POTATO AND OLIVES

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Make and share this Baked Chicken With Lemon, Potato and Olives recipe from Food.com.

Provided by Wendys Kitchen

Categories     Chicken

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 12

1 kg potato, cut into chunks
1 red onion, peeled cut into segments
1/2 cup green olives
1 lemon, sliced
50 g pancetta, cut into strips
2 bay leaves
1/2 cup chicken stock
1 2/3 kg chicken pieces
1 tablespoon olive oil
kosher salt
fresh ground pepper
Italian parsley, chopped

Steps:

  • Preheat oven to 180 Degrees Celsius.
  • Place potatoes, onion, olives, lemon, pancetta and bay leaves in roasting tin.
  • Pour over stock.
  • Place chicken pieces on top and drizzle with olive oil. Season.
  • Roast for 50 minutes unil chicken is golden.
  • Remove chicken, place on warm plate and cover with foil.
  • Increase oven temperature to 220 Degrees Celsius.
  • Return roating tin to oven and cook for approx 10 more minutes until potatoes are golden.
  • Place chicken back on top, heat through, sprinkle with parsley and serve.

naughtyboi madako
m-n@hotmail.com

This recipe is a keeper!


Bimala Khadka
k-bimala@yahoo.com

I'll definitely be making this again!


Yousif Rokan
y.r@yahoo.com

Two thumbs up! I highly recommend this recipe.


cician muyoka
m_cician@yahoo.com

5 stars! This recipe is a winner!


Malik Sharafat
s_m61@gmail.com

I tried this recipe and it was just okay. The chicken was a little dry.


Jaleah Lamm
j.lamm45@gmail.com

This dish was a disappointment. The chicken was dry and overcooked.


Xander Casas
x-casas82@aol.com

I was skeptical about this recipe, but I'm so glad I tried it! It was easy to make and the results were amazing.


Lania Rahiman
r_lania3@hotmail.fr

This recipe is a keeper! I've made it twice now and it's always a hit.


Ainembabazi Ruth
a8@gmail.com

Delicious! The chicken was cooked perfectly and the lemon-herb sauce was amazing. I will definitely be making this again.


Mitch Alves
mitch_alves@yahoo.com

Easy and delicious! I made this for a weeknight dinner and it was a hit. The chicken was moist and flavorful, and the lemon-potato-olive combination was perfect.


Reja Reja
reja-reja23@hotmail.fr

I tried this recipe and it was just okay. The chicken was a little dry and the lemon-herb sauce was a bit too lemony for my taste. The potatoes and olives were good though.


Kaeto Nwodika
n45@yahoo.com

This dish was a disappointment. The chicken was dry and overcooked, and the lemon-herb sauce was bland. The potatoes and olives were also undercooked. I would not recommend this recipe.


NANCY WANGECHI
w@aol.com

I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken was cooked perfectly and the lemon-herb sauce was delicious. The potatoes and olives added a nice touch as well. I will definitely be making this again.


Condatgso Vdyeubf
c.v@yahoo.com

This recipe is a keeper! I've made it twice now and it's always a hit. The chicken is always juicy and flavorful, and the lemon-potato-olive combination is perfect. I highly recommend this recipe!


Zema Keys
z.k@hotmail.co.uk

I made this for dinner last night and my family loved it! The chicken was so moist and tender, and the lemon-herb sauce was amazing. The potatoes and olives were also a nice addition.


David Nunez
nunez_david34@aol.com

Just made this tonight and it was SO GOOD!!!! It was very juicy and flavorful. The potatoes and olives were also delicious. I'm definitely making this again!