Make and share this Baked Cod With Cheese recipe from Food.com.
Provided by sweetomato
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Wash and dry fish. Sprinkle both sides with sage, salt, and pepper.
- Place in greased shallow baking dish.
- Sprinkle cheese on top and cover with sour cream.
- Bake 25 minutes.
- Adjust sour cream, sage, salt, pepper to taste as desired.
Nutrition Facts : Calories 253.9, Fat 10.9, SaturatedFat 6.4, Cholesterol 98.4, Sodium 424.1, Carbohydrate 2.2, Fiber 0.1, Sugar 0.2, Protein 35
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Daniel Crooms
[email protected]This is a must-try recipe for any seafood lover. The cod is cooked to perfection and the cheese sauce is divine.
Samuelgold ezeking
[email protected]I would definitely recommend this recipe to anyone who loves fish. It's a great way to enjoy a healthy and delicious meal.
Faizan Zafar
[email protected]I love the cheesy flavor of this dish. The cheese sauce is the perfect complement to the flaky cod.
Mohamad New
[email protected]I'm always looking for new ways to cook fish. This recipe is a great addition to my repertoire. It's simple to make and the results are delicious.
Seluleko Xulu
[email protected]This is a great recipe for a low-carb meal. The cod is a good source of protein and the cheese sauce is made with low-fat milk and cheese.
Katlego Selema
[email protected]I'm a novice cook and this recipe was easy to follow. The instructions were clear and concise. I was able to make this dish without any problems.
Francine Alveranga
[email protected]This dish is perfect for a special occasion. I made it for my husband's birthday and he loved it. The presentation is beautiful and the taste is amazing.
Pakupakua Poti
[email protected]I love how versatile this recipe is. I've made it with different types of fish, such as tilapia and salmon, and it always turns out great. I also like to add different vegetables to the cheese sauce, such as spinach, broccoli, or mushrooms.
Nisha Ranamagar
[email protected]This is a great recipe for a quick and easy weeknight meal. The cod cooks in just 15 minutes, and the cheese sauce is made in the microwave. I served it with rice and steamed broccoli.
Anwar Kamal
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The cheese sauce really helped to mask the fishy taste. I would definitely make it again.
Sweet Heart
[email protected]I made this dish for a dinner party and it was a hit! Everyone raved about how delicious it was. I will definitely be making it again.
Malikusman Malikusman
[email protected]I followed the recipe exactly and it turned out perfect. The cod was cooked through but still moist, and the cheese sauce was creamy and cheesy. My family loved it!
Bandile Masango
[email protected]This baked cod with cheese was absolutely delicious! The fish was flaky and tender, and the cheese sauce was rich and flavorful. I will definitely be making this dish again.