BAKED EGGS ON CREAMED SPINACH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Eggs on Creamed Spinach image

Categories     Milk/Cream     Egg     Breakfast     Brunch     Bake     Vegetarian     Quick & Easy     Spinach     Gourmet

Yield Serves 2

Number Of Ingredients 6

1 bunch spinach (about 3/4 pound)
2 tablespoons minced onion
1 tablespoon unsalted butter
3 tablespoons heavy cream
freshly grated nutmeg to taste
2 large eggs

Steps:

  • Preheat oven to 400°F. and butter two 1/3- to 1/2-cup ramekins.
  • Discard coarse stems from spinach. In a 2- to 3-quart saucepan of boiling salted water cook spinach 2 minutes and drain in a sieve, pressing with back of a large spoon to remove as much water as possible. Finely chop spinach.
  • In a small nonstick skillet cook onion in butter over moderately low heat, stirring, until softened. Stir in spinach, cream, nutmeg, and salt and pepper to taste and cook, stirring, until hot.
  • Divide creamed spinach between ramekins and break an egg into each. On a baking sheet bake eggs in upper third of oven until whites are cooked through, or until desired doneness, about 12 minutes. (The yolks will not be fully cooked, which may be of concern if there is a problem with salmonella in your area.)
  • Season eggs with salt and pepper and serve immediately.

Rahamate Aalam Musalmaan
rahamatea@gmail.com

I've made this dish several times and it's always a hit. It's a simple dish to make, but it's always a crowd-pleaser. I love that I can use fresh spinach from my garden. It makes the dish even more flavorful.


Natasha vanessah
vanessahnatasha74@hotmail.com

This dish is a great way to use up leftover spinach. I always have a bag of spinach in my fridge, so this is a quick and easy meal to throw together. The eggs are always cooked perfectly and the creamed spinach is so creamy and flavorful. I love serv


Nana Akua Aidoo
a31@hotmail.com

This is a great recipe for a healthy and delicious breakfast. The eggs are cooked perfectly and the creamed spinach is so creamy and flavorful. I love serving this dish with a side of toast.


laxman Sah
sah-l@gmail.com

I'm not a fan of spinach, but this dish is delicious! The creamed spinach is so creamy and flavorful. I love the way the eggs are cooked. They're perfectly runny.


Sumaira Ali
a-s@yahoo.com

This dish is amazing! The combination of flavors is perfect. The eggs are cooked perfectly and the creamed spinach is so creamy and flavorful. I highly recommend this recipe.


Natalie Pham
pham.n@hotmail.com

This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the creamed spinach is so creamy and flavorful. I love serving this dish with a side of toast.


Kerry Venghaus
kerry-venghaus@hotmail.fr

I've made this baked eggs on creamed spinach several times and it's always a hit. It's a simple dish to make, but it's always a crowd-pleaser. I love that I can use fresh spinach from my garden. It makes the dish even more flavorful.


CKN Nyankira
nc81@yahoo.com

This dish is a great way to get your kids to eat their spinach. My kids love it! The eggs are cooked perfectly and the creamed spinach is so creamy and flavorful. I always serve this dish with a side of toast.


Mann Preet
m@gmail.com

This baked eggs on creamed spinach is a great breakfast, lunch, or dinner option. It's easy to make and it's always delicious. I love that I can use fresh spinach from my garden. It makes the dish even more flavorful.


Bolaji
bolaji@gmail.com

I'm not a huge fan of spinach, but this dish is amazing! The creamed spinach is so flavorful and the eggs are cooked perfectly. I've made this dish several times and it's always a hit with my family and friends.


has Khan (Khan)
k-h@yahoo.com

This recipe is a great way to use up leftover spinach. I always have a bag of spinach in my fridge, so this is a quick and easy meal to throw together. The eggs are always cooked perfectly and the creamed spinach is so creamy and flavorful. I love se


nethmi navodaya
nethmi.navodaya@aol.com

I've been making this baked eggs on creamed spinach for years and it's always a favorite. It's a simple dish to make, but it's always a crowd-pleaser. I love that I can use fresh spinach from my garden. It makes the dish even more flavorful.


Paulette Brandy
pauletteb@gmail.com

Meh, not impressed. The eggs were overcooked and the spinach was bland. I won't be making this again.


Nathan Hurst
h-nathan63@yahoo.com

This dish is so easy to make and it's absolutely delicious. I love that I can use fresh spinach from my garden. The eggs are always cooked perfectly and the creamed spinach is so creamy and flavorful. I've made this dish several times and it's always


Shehryar Khan01
khan01@yahoo.com

Just tried this recipe and it's a keeper! The eggs were cooked to perfection and the creamed spinach was creamy and flavorful. Will definitely make this again.


ayanda shongwe
as5@yahoo.com

This baked eggs on creamed spinach is a total hit! The combination of velvety creamed spinach and perfectly cooked eggs is divine. I followed the recipe to a T and it turned out beautifully. Highly recommended!