BAKED HAM WITH HORSERADISH GLAZE
Make and share this Baked Ham with Horseradish Glaze recipe from Food.com.
Provided by Diana Adcock
Categories Ham
Time 1h35m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Score ham and bake in a 325* oven for 1 1/2 hours.
- In a medium sauce pan over low heat add remaining ingredients, stir and melt.
- Brush this on ham frequently.
- I reserve around 1/2 of this recipe to offer at the table or to drizzle over sliced ham on the platter.
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Chrispus Boli
[email protected]This recipe is a winner! The ham was juicy and flavorful, and the glaze was the perfect finishing touch.
Shahadat Ullah
[email protected]The glaze was a bit too sweet for my taste, but the ham was cooked perfectly.
Dany Son ali
[email protected]This ham was a showstopper at our holiday dinner. Everyone raved about it.
Khloe Dorantes
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The horseradish glaze is amazing!
thomas colyar
[email protected]This recipe is a must-try for any ham lover! The glaze is so flavorful and the ham is cooked to perfection.
Rajan Chaudhary
[email protected]I followed the recipe exactly and the ham turned out dry and overcooked. I'm not sure what went wrong.
Nusri Nusri
[email protected]This was the best ham I've ever had! The glaze was out of this world.
Safia Omari
[email protected]I would definitely make this ham again. It was a big hit with my family and friends.
Chris Quintanajr
[email protected]This recipe is a keeper! The ham was tender and flavorful, and the glaze was the perfect complement.
Saqib Azad
[email protected]The horseradish glaze was a bit too spicy for my taste, but the ham itself was cooked perfectly.
Caden Lavale
[email protected]I used a pre-cooked ham and the glaze really made it special. It was a great way to dress up a simple ham.
moses maina
[email protected]This recipe was easy to follow and the ham turned out so moist and juicy. The glaze was delicious and added a nice kick of flavor.
SM Saiful3
[email protected]I've made this ham recipe several times and it always turns out amazing. The glaze is the perfect balance of sweet and tangy.
Maiar Ahmwd
[email protected]This baked ham with horseradish glaze was a hit at our Easter dinner! The glaze was tangy and flavorful, and the ham was cooked to perfection. Even my picky kids loved it.