These are very tasty, and make for an easy main meal to prepare. Try serving them with mashed potatoes, peas and pumpkin.
Provided by Leslie W Dobson
Categories Meat and Poultry Recipes Lamb Chops
Time 55m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, combine the eggs and the Worcestershire sauce; stir well. Dip each lamb chop in the sauce and then lightly dredge in the bread crumbs. Then arrange them in a 9x13-inch baking dish.
- Bake at 375 degrees F (190 degrees C) for 20 minutes, turn chops over, and cook for 20 more minutes, or to desired doneness.
Nutrition Facts : Calories 738.4 calories, Carbohydrate 26.7 g, Cholesterol 269.7 mg, Fat 45.2 g, Fiber 1.6 g, Protein 52.4 g, SaturatedFat 18.6 g, Sodium 462.3 mg, Sugar 2.7 g
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Afam Bright
[email protected]These lamb chops are my new go-to recipe for a quick and easy weeknight dinner.
Brandford Emi-Reynolds
[email protected]Meh. I've had better.
easinarafat remon
[email protected]I'm not a big fan of lamb, but I really enjoyed these chops. They were very flavorful and tender.
Chinonso Orji
[email protected]I made these lamb chops for my wife's birthday dinner and she loved them. They were perfectly cooked and seasoned.
Mf Mosharof
[email protected]The lamb chops were a bit overcooked, but the flavor was still good.
Carolyn Cox
[email protected]I'm always looking for new lamb chop recipes and this one didn't disappoint. Will definitely be making it again.
Solomon Igbo
[email protected]These lamb chops are the perfect meal for a special occasion. They're elegant and delicious.
free Fire Amazing video
[email protected]Not bad, but I think I'll try a different recipe next time.
John Stover
[email protected]I tried this recipe for a dinner party and it was a huge success. Everyone raved about the lamb chops.
Matthew Seymour
[email protected]I marinated the lamb chops overnight and they were so tender and juicy. Definitely worth the extra time.
Lethu Gallado
[email protected]The lamb chops were a bit dry, but the flavor was still good.
Princess Bonsu
[email protected]I've made these lamb chops several times now and they're always a hit with my family and friends.
Elizabeth Agbitor
[email protected]These lamb chops are my new favorite dinner recipe. They're so easy to make and always turn out perfectly.
Liz Martin
[email protected]Meh. They were okay, but I've had better lamb chops.
Shara Green
[email protected]I'm not a huge fan of lamb, but these chops were amazing! The marinade made all the difference.
Khan Irfan
[email protected]These lamb chops were incredibly tender and flavorful. The marinade really infused the meat with a delicious taste.