BAKED MISO CHICKEN BREASTS
Chicken breast marinated in miso (soy bean paste) and baked in the oven.
Provided by Madelynn Kehrt
Categories World Cuisine Recipes Asian
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Mix beer, brown sugar, miso, soy sauce, Sriracha, and sesame oil together in a 1-gallon zip-top bag. Add chicken breasts, seal the bag, and thoroughly mix the marinade into the chicken. Let rest for 10 to 15 minutes.
- Preheat the oven to 425 degrees F (220 degrees C).
- Remove chicken from the marinade and shake off excess. Place chicken in an oven-safe baking dish. Discard the remaining marinade.
- Bake in the preheated oven until no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 335.9 calories, Carbohydrate 39.5 g, Cholesterol 64.6 mg, Fat 5.4 g, Fiber 2.1 g, Protein 29.2 g, SaturatedFat 1.2 g, Sodium 2606.6 mg, Sugar 29.2 g
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SHARON HASKINS
[email protected]This recipe is perfect for a weeknight meal. It's quick, easy, and delicious.
Md Boos
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it!
Lashawn Perez
[email protected]I'm allergic to miso, so I substituted soy sauce instead. The chicken still turned out great!
Laurence Byrne
[email protected]This recipe is a keeper! I'll definitely be making it again.
Beatriz De Alba
[email protected]I followed the recipe exactly, but my chicken didn't turn out as tender as I expected. I'm not sure what went wrong.
Dhaval RR TV
[email protected]This dish was a little too salty for my taste. I think I'll use less miso next time.
Usman Raja
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The miso glaze made the chicken so moist and flavorful.
Matodzi Mamafha
[email protected]The miso glaze is the star of this dish. It's sweet, savory, and umami-rich. I could eat it by the spoonful!
Jonathan Troy
[email protected]I love how easy this recipe is to make. I was able to throw everything in a baking dish and let it cook in the oven while I did other things.
Rossano G.
[email protected]This baked miso chicken recipe was a hit! The chicken was tender and flavorful, and the miso glaze was delicious. I served it with steamed broccoli and brown rice.