BAKED MOZZARELLA STICKS
This is a fantastic, healthier substitute for deep-fried mozzarella sticks. I like to serve the sticks with spaghetti. -Julie Puderbaugh, Berwick, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 16 appetizers.
Number Of Ingredients 3
Steps:
- Preheat oven to 375°. Unroll crescent dough and separate each tube of dough into 8 triangles. Place 1 halved string cheese at the wide end of each triangle; roll up and seal edges., Place 2 in. apart on a foil-lined baking sheet, point side down. Bake 10-12 minutes or until golden brown. Serve with marinara sauce.
Nutrition Facts : Calories 160 calories, Fat 9g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 370mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 0 fiber), Protein 6g protein.
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Lavnya Pulkit
[email protected]I would definitely recommend this recipe to anyone who loves mozzarella sticks.
MOhasor Mohonto MOhonto
[email protected]These mozzarella sticks were the perfect appetizer for my party. They were easy to make and everyone loved them.
Enock tiery
[email protected]I'm not a huge fan of cheese, but these mozzarella sticks were actually really good. The breading was crispy and the cheese was gooey and flavorful.
Venite Nwamaka
[email protected]The mozzarella sticks were a bit too salty for my taste, but they were still good.
IRFANO ali
[email protected]These mozzarella sticks were so easy to make and they turned out perfectly. I will definitely be making these again and again.
Angel KS
[email protected]The mozzarella sticks were a little too brown for my taste, but they still tasted good.
Reghmona Andrews
[email protected]I'm not a fan of fried food, but these mozzarella sticks were an exception. They were crispy and flavorful, and the cheese was gooey and melted perfectly.
Amber Redden
[email protected]These mozzarella sticks were the perfect appetizer for my party. They were easy to make and everyone loved them.
LIAM WALLERSON
[email protected]The mozzarella sticks were a bit bland. I think I would add some garlic powder or Italian seasoning next time.
Md Tazbirul
[email protected]These mozzarella sticks were so easy to make and they tasted like they came from a restaurant. I will definitely be making these again.
Nouna Dk
[email protected]I'm not a huge fan of mozzarella, but these mozzarella sticks were actually really good. The breading was crispy and the cheese was gooey and flavorful.
Letty Ayakoroma
[email protected]The mozzarella sticks were a little too greasy for my taste, but they were still good.
Malik Ashraf
[email protected]I followed the recipe exactly and the mozzarella sticks turned out perfectly. They were so easy to make and they tasted amazing.
Cyndie Ray
[email protected]These mozzarella sticks were a hit at my party! They were crispy on the outside and gooey on the inside, just like I like them. I will definitely be making these again.