PORK TENDERLOIN WITH GLAZED RED ONION

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Pork Tenderloin with Glazed Red Onion image

This colorful entree has been a longtime family favorite. I pair it with rice pilaf or orzo to complement the thyme in the pork and the balsamic vinegar in the onions. -Patricia Schmidt of Sterling Heights, Michigan

Provided by Taste of Home

Categories     Dinner

Time 1h40m

Yield 6 servings.

Number Of Ingredients 14

1 tablespoon minced fresh thyme
1 tablespoon olive oil
3/4 teaspoon salt
1/2 teaspoon pepper
2 pork tenderloins (1 pound each)
RED ONION TOPPING:
4 large red onions, sliced
2 tablespoons olive oil
3/4 cup dry red wine or chicken broth
1/4 cup raisins
2 tablespoons sugar
1/4 teaspoon salt
1/4 cup balsamic vinegar
1-1/2 teaspoons minced fresh thyme

Steps:

  • In a large resealable plastic bag, combine the thyme, oil, salt and pepper; add pork. Seal bag and turn to coat; marinate at room temperature for 30 minutes., Meanwhile, saute onions in oil until tender; add the wine, raisins, sugar and salt. Bring to a boil. Reduce heat; cook, uncovered, for 45 minutes or until liquid is evaporated. Stir in vinegar and thyme; cook and stir 10 minutes longer to blend flavors. Set aside., Drain and discard marinade. Place pork on a rack coated with cooking spray in a shallow roasting pan. Bake, uncovered, at 425° for 20-30 minutes or until a thermometer reads 160°. Let stand for 5-10 minutes before slicing. Serve with warm red onion topping.

Nutrition Facts : Calories 336 calories, Fat 12g fat (3g saturated fat), Cholesterol 84mg cholesterol, Sodium 461mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 32g protein. Diabetic Exchanges

Joshua Evans
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This recipe is easy to follow and the results are amazing. The pork was tender and juicy, and the glaze was the perfect finishing touch. I will definitely be making this again.


J4N An34R
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This recipe is a keeper! The pork was tender and juicy, and the glaze was the perfect combination of sweet and tangy. I will definitely be making this again.


Ebuka Christopher
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I'm not a big fan of pork, but this recipe changed my mind. The pork was cooked perfectly and the glaze was delicious. I would definitely make this again.


apple
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This is a great recipe for a quick and easy weeknight meal. The pork was cooked perfectly and the glaze was flavorful. I will definitely be making this again.


Shukrat Nankabirwa
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I made this recipe for my family and they loved it! The pork was tender and juicy, and the glaze was delicious. I will definitely be making this again.


fatima buhari
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This recipe is a winner! The pork was tender and flavorful, and the glaze was the perfect complement. I will definitely be making this again.


Zubair Ibrahim
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Loved this recipe! The pork was cooked perfectly and the glaze was amazing. I will definitely be making this again.


Viktorija Chan
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This recipe is easy to follow and the results are delicious. The pork was tender and juicy, and the glaze was the perfect finishing touch. I will definitely be making this again.


Michael Lorusso
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I'm not a big fan of pork, but this recipe changed my mind. The pork was cooked perfectly and the glaze was delicious. I would definitely make this again.


arshad Choudhury
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This is a great recipe for a special occasion dinner. The pork tenderloin is elegant and the glaze is flavorful and impressive. I highly recommend this recipe.


EDINAH NYAATA
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I love this recipe! The pork is always tender and juicy, and the glaze is the perfect combination of sweet and tangy. I've made this dish several times and it's always a hit.


Gaz Towner
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This recipe is easy to follow and the results are amazing. The pork tenderloin was cooked to perfection and the glaze was delicious. I will definitely be making this again.


Aryan Ahmed Akash Khan
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I made this dish for a dinner party and it was a huge success. Everyone loved the combination of flavors and textures. The pork was cooked perfectly and the glaze was delicious.


Obi Trisha
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This recipe is a keeper! The pork was tender and juicy, and the glaze was sweet and tangy. I served it with roasted vegetables and mashed potatoes, and it was a complete meal.


Riz Ikram
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I followed the recipe exactly and the pork tenderloin turned out perfectly cooked. The glaze was flavorful and the onions were caramelized to perfection. My guests raved about the dish.


Sky.holmes.2311
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This pork tenderloin recipe was a hit with my family! The glazed red onions added a delicious sweetness that complemented the savory pork perfectly. I will definitely be making this again.