BAKED OATMEAL CASSEROLE
This recipe would be great for a brunch, or for house guest. If available you can use fresh berries. For an extra tasty top, sprinkle a tablespoon or so of extra brown sugar.
Provided by Douglas Poe
Categories Oatmeal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375.
- Spray the inside of a 10-1/2 by 7 inch baking dish with cooking spray and place on a baking sheet.
- In a large bowl, mix together the oats, sugar, baking powder, cinnamon, salt, half the walnuts/pecans, half the berries and half the chocolate chips. (Save the other half of berries, walnuts/pecans and chocolate chips for the top of the oatmeal).
- In another bowl, whisk together the milk, egg, butter and vanilla extract. Add the oat mixture to prepared baking dish.
- Arrange the remaining berries, walnuts/pecans and chocolate on top.
- Add the banana slices to the top then pour the milk mixture over everything.
- Gently shake the baking dish to help the milk mixture go throughout the oats.
- Bake 35 to 40 minutes or until the top is nicely golden brown and the milk mixture has set.
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Jassisaur
[email protected]I've never been a fan of baked oatmeal, but this recipe changed my mind. It was delicious!
Sohel vai 782
[email protected]This casserole was just okay. It wasn't bad, but it wasn't anything special either.
Rabnawaz Mangla
[email protected]I followed the recipe exactly and the casserole turned out dry and overcooked. I'm not sure what went wrong.
Faiza Writer
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time.
Alex Myshfiq
[email protected]I'm not a huge fan of the texture of oatmeal, but this casserole was surprisingly good. The oats were cooked perfectly and the casserole was very flavorful.
Annita Noyi
[email protected]This casserole is a great way to get your kids to eat oatmeal. My kids love it!
Daniya Khan
[email protected]I love that this casserole can be made ahead of time. It's so convenient to be able to just pop it in the oven in the morning.
TrampDaddy TrampDaddy
[email protected]I've made this casserole several times now and it's always a hit. It's a great recipe to have on hand for busy mornings.
Desteny Morales
[email protected]This casserole is perfect for a lazy weekend breakfast. It's easy to make and it's so delicious.
Bahata Babita
[email protected]I added a few extra spices to the casserole, like nutmeg and ginger, and it turned out amazing.
Dimitri Vrousai
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover oatmeal.
Sadhon Nondi
[email protected]This is my new favorite way to eat oatmeal. It's so much more flavorful and satisfying than plain oatmeal.
Blake Fults
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it!
Shamar Varpilah
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was cooked evenly and the oats were nice and tender.
Kenny Lawal
[email protected]I'm not usually a fan of oatmeal, but this casserole changed my mind. It was so moist and flavorful.
Subhan Sohail
[email protected]This baked oatmeal casserole was a hit with my family! It was easy to make and tasted delicious. I loved the addition of the apples and cinnamon.