A surprisingly good and healthy dish for guests or family. Salmon fillets are roasted with fennel bulb in an orange sauce.
Provided by ellenmoriah
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 35m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (150 degrees C).
- In a medium skillet over medium heat, cook fennel in olive oil until translucent, about 20 minutes.
- Place the fillets skin side down in a glass baking dish. Pour the orange juice over the fillets. Sprinkle fennel over in an even layer, and season with OLD BAY. Cover the dish with aluminum foil.
- Bake for 20 to 25 minutes, or until fish flakes easily with a fork.
Nutrition Facts : Calories 470 calories, Carbohydrate 11.3 g, Cholesterol 110.6 mg, Fat 28.7 g, Fiber 2.2 g, Protein 40.1 g, SaturatedFat 5.3 g, Sodium 156.8 mg, Sugar 5.3 g
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Nihal 12
[email protected]The salmon was overcooked and the orange-fennel sauce was bland.
fazi raja
[email protected]I found the orange-fennel sauce to be a bit too sweet for my taste.
Kyeema
[email protected]The salmon was a bit dry, but the orange-fennel sauce was delicious.
Sahil Mikrani
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious salmon dish.
Mohammad Ramin Ayoubi
[email protected]This recipe was a bit time-consuming, but it was worth it. The salmon was cooked to perfection and the orange-fennel sauce was amazing!
kisbel gonzalez
[email protected]I love the combination of orange and fennel in this recipe. The salmon was cooked perfectly, and the sauce was light and flavorful.
Moneir Islam
[email protected]This dish was easy to make and absolutely delicious. The orange-fennel sauce was the perfect finishing touch.
Sameers Dude
[email protected]I'm not much of a cook, but even I was able to make this recipe with ease. The salmon turned out perfectly, and the orange-fennel sauce was delicious.
Rickie Langerman
[email protected]I was looking for a healthy and easy salmon recipe, and this one definitely fit the bill. The salmon was cooked perfectly, and the orange-fennel sauce was light and flavorful.
Alexzandria Cruz
[email protected]The salmon was delicious, and the orange-fennel sauce was the perfect complement. I will definitely be making this again.
Nihan Ahanaf
[email protected]This recipe is a keeper! The salmon was flaky and moist, and the orange-fennel sauce was tangy and flavorful.
Jackie Riley
[email protected]I've never been a huge fan of salmon, but this recipe changed my mind. The orange-fennel sauce was amazing, and the salmon was cooked perfectly.
Faiza Naz
[email protected]This dish was a hit with my family! The salmon was cooked perfectly, and the orange-fennel sauce was delicious. Will definitely be making this again.
Clement chinedu
[email protected]The salmon was flavorful, moist, and cooked evenly. The orange-fennel sauce was a perfect complement.
sohail Ali Khan
[email protected]I had some leftover salmon, so I decided to try this recipe. It was so easy to make and turned out great! The orange-fennel sauce was tangy and flavorful.
Terri Perkins
[email protected]My kids loved this recipe, which is always a plus! The salmon was moist and flaky, and the orange-fennel sauce was delicious. Will definitely be a repeat in our house.
Janette Fimister
[email protected]This baked orange salmon with fennel was a delightful dish! The flavors of the orange and fennel complemented each other perfectly, and the salmon was cooked to perfection. I will definitely be making this again.